Double chocolate brownie batter
Packaged product Sweets and Desserts Kellogg's
Double chocolate brownie batter contains 415 kcal per 100 g.
Roughly 71% of its calories come from carbohydrates, with 22% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 341 mg | 15% |
| Total carbohydrates L | 78 g | 28% |
| Dietary fiber L | 4.9 g | 17% |
| Total sugars L | 36.6 g | |
| Protein L | 7.3 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 71%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.3 gabove the median for sweets and desserts (median 5.7 g)
- Fiber4.9 gin the top quarter of sweets and desserts (median 2 g)
- Sugars36.6 gabove the median for sweets and desserts (median 21.2 g)
- Fat11 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat2.4 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium341 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kellogg's
- Barcode
- 0038000277368
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut Crisp Candy Shanghai Shanghai | 415 | 12.2 g | 39 g | 22 g |
| Hot Chocolate Toast Crunch General Mills | 415 | 7.3 g | 75.6 g | 12.2 g |
| Hi-Chew Sweet&Sour Hi-Chew | 415 | 2.4 g | 80.5 g | 8.5 g |
| Glazed Cinnamon Swirled Crème Cake Publix | 415 | 3.7 g | 59.8 g | 18.3 g |
| Aphrodite Blueberry Lemon Toga Cookies H-E-B | 415 | 7.3 g | 48.8 g | 22 g |
| Sour Cream Cake Donut Kroger | 415 | 3.7 g | 57.3 g | 19.5 g |
| Cinnamon Sugar Churro Krave Krave | 415 | 4.9 g | 78 g | 9.8 g |
| Key Lime Pie Crunch Malt O Meal | 415 | 4.9 g | 80.5 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double chocolate brownie batter?
100 g of Double chocolate brownie batter has 415 kcal.
How much protein is in Double chocolate brownie batter?
Double chocolate brownie batter contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Double chocolate brownie batter?
Double chocolate brownie batter has 78 g of total carbohydrates per 100 g, including 4.9 g of fiber and 36.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double chocolate brownie batter?
Double chocolate brownie batter contains 11 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Double chocolate brownie batter?
100 g contains 341 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 29, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0038000277368. License: ODbL 1.0 (Open Food Facts). Source record dated January 29, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.