Dipping chocolate

Packaged product Soups and Sauces Bakers

Dipping chocolate contains 533 kcal per 100 g. A serving, 15.0 g (15 g) provides about 80 kcal.

Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.

100 g provides 15% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dipping chocolate by Bakers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
6.7 gprotein
66.7 gcarbohydrates
26.7 gfat
80kcal in serving, 15.0 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 26.7 g 34%
Saturated fat L 16.7 g 84%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 33 mg 1%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 0 g 0%
Total sugars L 66.7 g
Added sugars L 53.3 g 107%
Protein L 6.7 g 13%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 2.7 mg15%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 50%Fat: 45%533kcal / 100 g
  • Protein 5%
  • Carbohydrates 50%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Vitamin D0%Calcium0%Potassium0%

Nutritional insights

  • Protein6.7 gin the top quarter of soups and sauces (median 2.1 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars66.7 gin the top quarter of soups and sauces (median 3.6 g)
  • Fat26.7 gin the top quarter of soups and sauces (median 2.8 g)
  • Saturated fat16.7 gin the top quarter of soups and sauces (median 0.79 g)
  • Sodium33 mgin the lowest quarter of soups and sauces (median 417 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 533 kcal533 kcal
Protein 6.7 g6.7 g
Carbohydrates 66.7 g66.7 g
Fat 26.7 g26.7 g
Fiber 0 g0 g
Sugars 66.7 g66.7 g
Sodium n/a33 mg

Product details

Brand
Bakers
Barcode
0043000250716
Label serving
15.0 g
Category
Soups and Sauces

Ingredients

milk soy

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Milk Chocolate Dipped Peanuts Regal Snacks 533 6.7 g 56.7 g 30 g
Kinders butger dipping sauce Kinder's 533 0 g 10 g 63.3 g
Creamy Blue Cheese Dressing & Dip Park Street Deli 533 3.3 g 3.3 g 56.7 g
Double Dipped Chocolate Peanuts Food City 533 6.7 g 56.7 g 33.3 g
Tartar Sauce Wegmans 533 0 g 6.7 g 56.7 g
Alabama Ranch Sauce Salt + Smoke 533 0 g 0 g 56.7 g
Milk chocolate Double Dipped Covered Peanuts Asozi 533 10 g 53.3 g 33.3 g
Soy Sauce Pancake Flavor Lay's 533 3.7 g 57.3 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dipping chocolate?

100 g of Dipping chocolate has 533 kcal. Serving, 15.0 g (15 g): about 80 kcal.

How much protein is in Dipping chocolate?

Dipping chocolate contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in serving, 15.0 g (15 g). About 5% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.1 g).

How many carbs are in Dipping chocolate?

Dipping chocolate has 66.7 g of total carbohydrates per 100 g, including 0 g of fiber and 66.7 g of sugars.

How much fat is in Dipping chocolate?

Dipping chocolate contains 26.7 g of fat per 100 g, of which 16.7 g is saturated (84% of the Daily Value).

What vitamins and minerals does Dipping chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dipping chocolate?

100 g contains 33 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 10, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2565982. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0043000250716. License: ODbL 1.0 (Open Food Facts). Source record dated January 10, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.