Dipped Chocolate Peanut Butter

Packaged product Soups and Sauces Quest

Dipped Chocolate Peanut Butter contains 340 kcal per 100 g. A serving, 50 g (50 g) provides about 170 kcal.

Roughly 34% of its calories come from protein, with 34% from fat and 32% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

100 g provides 15% of the Daily Value for calcium and 10% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dipped Chocolate Peanut Butter by Quest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
340kcal per 100 g
36 gprotein
34 gcarbohydrates
16 gfat
170kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 16 g 21%
Saturated fat L 10 g 50%
Cholesterol L 10 mg 3%
Sodium L 360 mg 16%
Total carbohydrates L 34 g 12%
Dietary fiber L 16 g 57%
Total sugars L 2 g
Protein L 36 g 72%
Calcium L 200 mg15%
Iron L 1.8 mg10%
Potassium L 260 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 32%Fat: 34%340kcal / 100 g
  • Protein 34%
  • Carbohydrates 32%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Iron10%Potassium6%

Nutritional insights

  • Protein36 gin the top quarter of soups and sauces (median 2.1 g)
  • Fiber16 gin the top quarter of soups and sauces (median 1 g)
  • Sugars2 gbelow the median for soups and sauces (median 3.6 g)
  • Fat16 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat10 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium360 mgbelow the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal10.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Quest
Barcode
0888849013982
Label serving
50 g
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dipped Chocolate Peanut Butter?

100 g of Dipped Chocolate Peanut Butter has 340 kcal. Serving, 50 g (50 g): about 170 kcal.

Is Dipped Chocolate Peanut Butter high in protein?

Dipped Chocolate Peanut Butter contains 36 g of protein per 100 g (72% of the 50 g Daily Value), or 18 g in serving, 50 g (50 g). About 34% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.1 g).

How many carbs are in Dipped Chocolate Peanut Butter?

Dipped Chocolate Peanut Butter has 34 g of total carbohydrates per 100 g, including 16 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dipped Chocolate Peanut Butter?

Dipped Chocolate Peanut Butter contains 16 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Dipped Chocolate Peanut Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dipped Chocolate Peanut Butter?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0888849013982. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.