Digs

Packaged product Other Foods Digs Potatoes

Digs contains 80 kcal per 100 g. A serving, 1 serving, 3-4 taters, 100 g (100 g) provides about 80 kcal.

Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 275 kcal per 100 g across 125,082 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

80kcal per 100 g
2 gprotein
19 gcarbohydrates
0 gfat
80kcal in serving, 1 serving, 3-4 taters, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 19 g 7%
Dietary fiber L 1 g 4%
Total sugars L 2 g
Added sugars L 1 g 2%
Protein L 2 g 4%
Vitamin D L 0 µg0%
Calcium L 13 mg1%
Iron L 1 mg6%
Potassium L 461 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 90%80kcal / 100 g
  • Protein 10%
  • Carbohydrates 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium10%Iron6%Calcium1%Vitamin D0%

Nutritional insights

  • Protein2 gin the lowest quarter of other foods (median 7.2 g)
  • Fiber1 gbelow the median for other foods (median 1.8 g)
  • Sugars2 gbelow the median for other foods (median 3.6 g)
  • Fat0 gin the lowest quarter of other foods (median 6.1 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 2.1 g)
  • Sodium0 mgin the lowest quarter of other foods (median 241 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Digs Potatoes
Barcode
0810113920542
Label serving
1 serving (3-4 taters) (100 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Petit poid Damoy 80 3.2 g 14.4 g 0.4 g
Galleta Orisky 80 1 g 11 g 4 g
Beurre arachide léger crémeux Kraft 80 3 g 5 g 6 g
Calabrian Chili Marinara Rao’s Homemade 80 1.6 g 5.6 g 5.6 g
Espresso BellaVitano SARTORI 80 5.3 g 0 g 6.7 g
Arrabbiata Spicy Marinara Rao's Homemade 80 1.6 g 4.8 g 6.4 g
Yumsu chilli fire extreme 4 pack Yumsu 80 2.2 g 12 g 2.5 g
Maïs Bonduelle 80 2.9 g 10.8 g 1.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Digs?

100 g of Digs has 80 kcal. Serving, 1 serving, 3-4 taters, 100 g (100 g): about 80 kcal.

How much protein is in Digs?

Digs contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 1 serving, 3-4 taters, 100 g (100 g). About 10% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.2 g).

How many carbs are in Digs?

Digs has 19 g of total carbohydrates per 100 g, including 1 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Digs?

Digs contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Digs?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810113920542. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.