옥수수카스타드 쉐이크
Packaged product Other Foods Delight Project
옥수수카스타드 쉐이크 contains 389 kcal per 100 g. A serving, 1 serving, 45 g (45 g) provides about 175 kcal.
Roughly 49% of its calories come from carbohydrates, with 42% from protein and 10% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 3.1 g | 16% |
| Cholesterol L | 55.6 mg | 19% |
| Sodium L | 422 mg | 18% |
| Total carbohydrates L | 46.7 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 11.1 g | |
| Protein L | 40 g | 80% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 49%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein40 gin the top quarter of other foods (median 6.9 g)
- Sugars11.1 gabove the median for other foods (median 3.5 g)
- Fat4.2 gbelow the median for other foods (median 6.4 g)
- Saturated fat3.1 gabove the median for other foods (median 1.9 g)
- Sodium422 mgabove the median for other foods (median 236 mg)
- Protein per 100 kcal10.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delight Project
- Barcode
- 8800268812894
- Label serving
- 1 serving (45 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Craker barrel mi-fort tranches Cracker Barrel | 389 | 22.2 g | 0 g | 33.3 g |
| Fitness Powder Propel | 389 | 2.3 g | 30.7 g | 22.7 g |
| Nitro 400 Beterraba E Laranja Plant Power | 389 | 0 g | 96.7 g | 0 g |
| Beauty collagen Vital Proteins | 389 | 77.8 g | 16.7 g | 0 g |
| Turkish delight Sultan | 389 | 0 g | 94.4 g | 0 g |
| WRP Lose Weight WRP | 389 | 25.9 g | 64.8 g | 2.8 g |
| Breakfast essentials Carnation | 389 | 13.9 g | 75 g | 2.8 g |
| Mara Sandia Mara | 389 | 0 g | 94.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 옥수수카스타드 쉐이크?
100 g of 옥수수카스타드 쉐이크 has 389 kcal. Serving, 1 serving, 45 g (45 g): about 175 kcal.
Is 옥수수카스타드 쉐이크 high in protein?
옥수수카스타드 쉐이크 contains 40 g of protein per 100 g (80% of the 50 g Daily Value), or 18 g in serving, 1 serving, 45 g (45 g). About 42% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).
How many carbs are in 옥수수카스타드 쉐이크?
옥수수카스타드 쉐이크 has 46.7 g of total carbohydrates per 100 g, including 11.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 옥수수카스타드 쉐이크?
옥수수카스타드 쉐이크 contains 4.2 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).
How much sodium is in 옥수수카스타드 쉐이크?
100 g contains 422 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8800268812894. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.