Death By Chocolate
Packaged product Sweets and Desserts Kawartha Dairy
Death By Chocolate contains 257 kcal per 100 g. A serving, 1 serving, 105 g (105 g) provides about 270 kcal.
Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 15.2 g | 20% |
| Saturated fat L | 10.5 g | 52% |
| Cholesterol L | 47.6 mg | 16% |
| Sodium L | 57.1 mg | 2% |
| Total carbohydrates L | 26.7 g | 10% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 22 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.8 g | 8% |
| Calcium L | 95.2 mg | 7% |
| Iron L | 1.7 mg | 10% |
| Potassium L | 332 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.8 gabove the median for sweets and desserts (median 3.2 g)
- Fiber1.9 gin the top quarter of sweets and desserts (median 0.3 g)
- Sugars22 gabove the median for sweets and desserts (median 21.9 g)
- Fat15.2 gin the top quarter of sweets and desserts (median 10.3 g)
- Saturated fat10.5 gin the top quarter of sweets and desserts (median 6.4 g)
- Sodium57.1 mgbelow the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kawartha Dairy
- Barcode
- 0062229089440
- Label serving
- 1 serving (105 g)
- Category
- Frozen desserts
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
SANS GLUTEN
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Chocolate Chip Cookie Dough non-Dairy Frozen Dessert Oatly | 257 | 1.9 g | 31.4 g | 13.3 g |
| Double Chocolate Sandwiches Cado | 257 | 2.9 g | 38.6 g | 11.4 g |
| Pistachio Ice Cream Wrapped in Sweet Mochi Bubbies Mochi | 257 | 2.9 g | 42.9 g | 8.6 g |
| Great Canadian Grizzly Cone Chapman's | 257 | 2.1 g | 32.9 g | 12.9 g |
| kemps simply crafted premium icecream sandwiches Kemps | 257 | 4.3 g | 35.7 g | 11.4 g |
| Bubbies Mochi Passion Fruit Bubbies | 257 | 2.9 g | 42.9 g | 7.1 g |
| Brown butter bourbon truffle ice cream Private Selection | 257 | 3.5 g | 33.6 g | 12.4 g |
| Haagen-dazs,gelato, italian style frozen dessert, stracciatella , stracciatella Häagen-Dazs | 257 | 3.8 g | 32.4 g | 12.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Death By Chocolate?
100 g of Death By Chocolate has 257 kcal. Serving, 1 serving, 105 g (105 g): about 270 kcal.
How much protein is in Death By Chocolate?
Death By Chocolate contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 1 serving, 105 g (105 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).
How many carbs are in Death By Chocolate?
Death By Chocolate has 26.7 g of total carbohydrates per 100 g, including 1.9 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Death By Chocolate?
Death By Chocolate contains 15.2 g of fat per 100 g, of which 10.5 g is saturated (52% of the Daily Value).
How much sodium is in Death By Chocolate?
100 g contains 57.1 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0062229089440. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.