Dark Ginger Chocolate
Packaged product Sweets and Desserts Pure Heavenly
Dark Ginger Chocolate contains 534 kcal per 100 g. A serving, 85 g (85 g) provides about 454 kcal.
Roughly 78% of its calories come from fat, with 18% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (536 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 534 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 29.8 g | 149% |
| Sodium L | 89.4 mg | 4% |
| Total carbohydrates L | 26.4 g | 10% |
| Dietary fiber L | 10.1 g | 36% |
| Total sugars L | 0.24 g | |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 18%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gbelow the median for sweets and desserts (median 6.6 g)
- Fiber10.1 gin the top quarter of sweets and desserts (median 8.3 g)
- Sugars0.24 gin the lowest quarter of sweets and desserts (median 34.4 g)
- Fat50 gin the top quarter of sweets and desserts (median 35.6 g)
- Saturated fat29.8 gin the top quarter of sweets and desserts (median 21.2 g)
- Sodium89.4 mgin the top quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pure Heavenly
- Barcode
- 5060210963354
- Quantity
- 85g
- Label serving
- 85 g
- Category
- Dark chocolates with ginger
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate with Almond, Lemon Juice and a Touch of Ginger Lindt & Sprüngli | 534 | 6.9 g | 51 g | 32 g |
| Chocolat Noir Au Gingembre Frais Dolfin | 533 | 7.7 g | 42 g | 35 g |
| Chocolat Noir Gingembre & Huile Essentielle de Citron Bio Kaoka | 533 | 5.8 g | 47 g | 34 g |
| Chocolat Noir Au Gingembre Le Clos de l'Arche | 533 | 7.9 g | 33.7 g | 38.4 g |
| Chocolat noir Gingembre citron Jardin Bio étic | 533 | 5.8 g | 47 g | 34 g |
| Chocolat Noir au Gingembre Confit Bio Kaoka | 533 | 6 g | 47.1 g | 33.8 g |
| Dark chocolate Ginger 57% cocoa Lidl Fin Carré | 535 | 4.4 g | 54.6 g | 31.2 g |
| Chocolat Noir Gingembre saveur citron Bio Village | 535 | 6.9 g | 48 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Ginger Chocolate?
100 g of Dark Ginger Chocolate has 534 kcal. Serving, 85 g (85 g): about 454 kcal.
How much protein is in Dark Ginger Chocolate?
Dark Ginger Chocolate contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value), or 4.4 g in serving, 85 g (85 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.6 g).
How many carbs are in Dark Ginger Chocolate?
Dark Ginger Chocolate has 26.4 g of total carbohydrates per 100 g, including 10.1 g of fiber and 0.24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Ginger Chocolate?
Dark Ginger Chocolate contains 50 g of fat per 100 g, of which 29.8 g is saturated (149% of the Daily Value).
How much sodium is in Dark Ginger Chocolate?
100 g contains 89.4 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060210963354. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.