Dark Chocolate
Packaged product Sweets and Desserts President's Choice
Dark Chocolate contains 595 kcal per 100 g.
Roughly 68% of its calories come from fat, with 24% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 520 kcal per 100 g across 1,077 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 595 kcal | |
| Total fat L | 47.6 g | 61% |
| Saturated fat L | 28.6 g | 143% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 38.1 g | 14% |
| Dietary fiber L | 11.9 g | 43% |
| Total sugars L | 16.7 g | |
| Added sugars L | 16.7 g | 33% |
| Protein L | 11.9 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 24%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.9 gin the top quarter of sweets and desserts (median 6.4 g)
- Fiber11.9 gin the top quarter of sweets and desserts (median 2.3 g)
- Sugars16.7 gin the lowest quarter of sweets and desserts (median 48 g)
- Fat47.6 gin the top quarter of sweets and desserts (median 29.6 g)
- Saturated fat28.6 gin the top quarter of sweets and desserts (median 16.5 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 100 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- President's Choice
- Barcode
- 0060383034580
- Category
- Candy chocolate bars
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Unsweetened chocolatett, Sugar, Cocoa buttertt. May contain: Tree nuts, Milk, Egg, Soy, Wheat., Chocolat non sucrétt, Sucre, Beurre de cacaott. Peut contenir : Noix, Lait, Œufs, Soya, Blé.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate Bar Läderach | 594 | 9.4 g | 37.5 g | 43.8 g |
| Nougat Mandel Riegel vegan Alnatura | 594 | 6.2 g | 53 g | 39 g |
| Milch Schoko Alnatura | 594 | 8.2 g | 46.1 g | 41.7 g |
| Duplo Duplo | 593 | 7.4 g | 50.9 g | 39.3 g |
| Praliné Macchiato Gepa | 593 | 7.5 g | 46.8 g | 41.6 g |
| Duplo Chocnut 5er-Pack Duplo | 593 | 7.4 g | 50.9 g | 39.3 g |
| Biznikke Nevado Biznikke | 593 | 6.1 g | 53.6 g | 39.3 g |
| Milk & Creamy Kids Gepa | 598 | 7.6 g | 46 g | 42.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate?
100 g of Dark Chocolate has 595 kcal.
Is Dark Chocolate high in protein?
Dark Chocolate contains 11.9 g of protein per 100 g (24% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.4 g).
How many carbs are in Dark Chocolate?
Dark Chocolate has 38.1 g of total carbohydrates per 100 g, including 11.9 g of fiber and 16.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate?
Dark Chocolate contains 47.6 g of fat per 100 g, of which 28.6 g is saturated (143% of the Daily Value).
How much sodium is in Dark Chocolate?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383034580. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.