Dark Chocolate
Packaged product Sweets and Desserts L'ESTERRE
Dark Chocolate contains 565 kcal per 100 g. A serving, 100.0 g (100 g) provides about 565 kcal.
Roughly 76% of its calories come from fat, with 15% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 565 kcal | |
| Total fat L | 45 g | 58% |
| Saturated fat L | 28 g | 140% |
| Sodium | not reported | |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 14 g | |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 15%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of sweets and desserts (median 5.7 g)
- Sugars14 gbelow the median for sweets and desserts (median 21.2 g)
- Fat45 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat28 gin the top quarter of sweets and desserts (median 5.5 g)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- L'ESTERRE
- Barcode
- 5070002693734
- Label serving
- 100.0 g
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate branco com nibs Ascurra | 565 | 7.7 g | 57 g | 35 g |
| Blonde Chocolate Dairyfine | 565 | 6 g | 54.5 g | 35.5 g |
| Bananas In Chocolate Mix Tesco | 565 | 3.9 g | 60 g | 34 g |
| CBD Original Milk Chocolate Wizards | 565 | 1.9 g | 51.2 g | 36.5 g |
| Vegan Almond & Sea Salt Chocolate Rhythm 108 | 565 | 8 g | 39 g | 40 g |
| Belgian Classics Assortment Chocolates Guylian | 565 | 7.3 g | 46 g | 39 g |
| Chocolate symphony crunchy almond Brinkers | 565 | 5.7 g | 49.4 g | 37.9 g |
| Dark Chocolate Peanuts Grape Tree | 565 | 14 g | 31 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate?
100 g of Dark Chocolate has 565 kcal. Serving, 100.0 g (100 g): about 565 kcal.
Is Dark Chocolate high in protein?
Dark Chocolate contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 100.0 g (100 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Dark Chocolate?
Dark Chocolate has 20 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate?
Dark Chocolate contains 45 g of fat per 100 g, of which 28 g is saturated (140% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated July 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5070002693734. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 6, 2026.
Last updated: . Source description: "DARK CHOCOLATE". Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.