Dark chocolate

Packaged product Sweets and Desserts Godiva

Dark chocolate contains 585 kcal per 100 g.

Roughly 71% of its calories come from fat, with 21% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).

100 g provides 31% of the Daily Value for copper, 20% of the Daily Value for iodine and 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark chocolate by Godiva, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
585kcal per 100 g
11 gprotein
30 gcarbohydrates
44 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 585 kcal
Total fat L 44 g 56%
Saturated fat L 28 g 140%
Cholesterol L 2 mg 0.7%
Sodium L 0 mg 0%
Total carbohydrates L 30 g 11%
Dietary fiber L 2.1 g 7%
Total sugars L 28 g
Added sugars L 25 g 50%
Protein L 11 g 22%
Vitamin A L 6.4 µg0.7%
Vitamin C L 0.018 mg0%
Vitamin D L 0.21 µg1%
Vitamin E L 1.2 mg8%
Thiamin (B1) L 0.005 mg0.5%
Riboflavin (B2) L 0.013 mg1%
Niacin (B3) L 0.081 mg0.5%
Pantothenic acid (B5) L 0.058 mg1%
Vitamin B6 L 0 mg0%
Folate (B9) L 7.5 µg2%
Vitamin B12 L 0 µg0%
Calcium L 11 mg0.8%
Iron L 3.4 mg19%
Magnesium L 35.6 mg8%
Phosphorus L 48.7 mg4%
Potassium L 278 mg6%
Zinc L 0.46 mg4%
Copper L 0.28 mg31%
Manganese L 0.29 mg13%
Selenium L 2 µg4%
Iodine L 29.9 µg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 21%Fat: 71%585kcal / 100 g
  • Protein 8%
  • Carbohydrates 21%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper31%Iodine20%Iron19%Manganese13%Magnesium8%Vitamin E8%Potassium6%Zinc4%Phosphorus4%Selenium4%

Nutritional insights

  • Protein11 gin the top quarter of sweets and desserts (median 8 g)
  • Fiber2.1 gin the lowest quarter of sweets and desserts (median 9.5 g)
  • Sugars28 gbelow the median for sweets and desserts (median 28.3 g)
  • Fat44 gabove the median for sweets and desserts (median 40.2 g)
  • Saturated fat28 gin the top quarter of sweets and desserts (median 24 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
  • Water0.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.6 g
Carotenoids (1)
Beta-carotene L1.7 µg
Other components (2)
Water L0.3 g
Alcohol L0 g

Product details

Brand
Godiva
Barcode
5000168025568
Category
Dark chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cocoa mass, sugar, cocoa butter, fat reduced cocoa powder, emulsifier (soya lecithin), salt, butter oil (milk). cocoa solids: 72% minimum. may contain nuts and wheat (gluten). (nl) pure chocolade, ingrediënten: cacaomassa, suiker, cacaoboter, magere cacaopoeder, emulgator (sojalecithine), zout, boterolie (melk). cacaobestanddelen: ten minste 72 %. kan noten en tarwe (gluten) bevatten. (fr) chocolat noir, ingrédients: pâte de cacao, sucre, beurre de cacao, cacao maigre en poudre, émulsifiant (lécithines de soja), sel, beurre concentré (lait). cacao: 72 % minimum. peut contenir fruits à coque et blé (gluten) (tr) bitter çikolata, içindekiler: kakao kitlesi, şeker, kakao yağı, yağı azaltılmış kakao tozu, emülgatör (soya lesitini), tuz, sade yağ (süt). kakao kuru maddesi en az %72'dir. eser miktarda sert kabuklu meyveler ve gluten içerebilir. domuz yağı ve katkıları içermez. net: 90g e türki̇ye üretimidir. nutrition declaration/voedingswaardevermelding déclaration nutritionnelle / enerji̇ ve besi̇n değerleri̇ per 100 g 100 g için 2449 kj/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterSalt

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Chocolats Maison Guinguet 585 9.6 g 20 g 48 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark chocolate?

100 g of Dark chocolate has 585 kcal.

Is Dark chocolate high in protein?

Dark chocolate contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8 g).

How many carbs are in Dark chocolate?

Dark chocolate has 30 g of total carbohydrates per 100 g, including 2.1 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark chocolate?

Dark chocolate contains 44 g of fat per 100 g, of which 28 g is saturated (140% of the Daily Value).

What vitamins and minerals does Dark chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (31% DV), iodine (20% DV), iron (19% DV) and manganese (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark chocolate?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000168025568. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.