Dark 70% cocoa
Packaged product Sweets and Desserts Mackie's
Dark 70% cocoa contains 550 kcal per 100 g.
Roughly 66% of its calories come from fat, with 27% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 38.9 g | 50% |
| Saturated fat L | 23.9 g | 120% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 35.9 g | 13% |
| Dietary fiber L | 11.6 g | 41% |
| Total sugars L | 31.3 g | |
| Added sugars L | 15.7 g | 31% |
| Protein L | 8.3 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 27%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.3 gabove the median for sweets and desserts (median 8 g)
- Fiber11.6 gabove the median for sweets and desserts (median 9.5 g)
- Sugars31.3 gabove the median for sweets and desserts (median 28.3 g)
- Fat38.9 gbelow the median for sweets and desserts (median 40.2 g)
- Saturated fat23.9 gbelow the median for sweets and desserts (median 24 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mackie's
- Barcode
- 5012262010715
- Quantity
- 100 g
- Category
- Dark chocolates
- Packaging
- en:green-dot,en:plastic-film,en:tidyman-wastebasket
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ghanaian cocoa mass, sugar, emulsifier (_soya_ lecithin), vanilla flavouring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark 70% cocoa?
100 g of Dark 70% cocoa has 550 kcal.
How much protein is in Dark 70% cocoa?
Dark 70% cocoa contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 8 g).
How many carbs are in Dark 70% cocoa?
Dark 70% cocoa has 35.9 g of total carbohydrates per 100 g, including 11.6 g of fiber and 31.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark 70% cocoa?
Dark 70% cocoa contains 38.9 g of fat per 100 g, of which 23.9 g is saturated (120% of the Daily Value).
How much sodium is in Dark 70% cocoa?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5012262010715. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.