Dal Fry
Packaged product Other Foods Cumin Club
Dal Fry contains 457 kcal per 100 g. A serving, 0.5 pack, 35 g (35 g) provides about 160 kcal.
Roughly 47% of its calories come from carbohydrates, with 39% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
100 g provides 30% of the Daily Value for potassium, 16% of the Daily Value for iron and 16% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 11.4 g | 57% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 994 mg | 43% |
| Total carbohydrates L | 54.3 g | 20% |
| Dietary fiber L | 5.7 g | 20% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.1 g | 34% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 206 mg | 16% |
| Iron L | 2.9 mg | 16% |
| Potassium L | 1,389 mg | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 47%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.1 gin the top quarter of other foods (median 7 g)
- Fiber5.7 gin the top quarter of other foods (median 1.9 g)
- Sugars0 gin the lowest quarter of other foods (median 3.4 g)
- Fat20 gin the top quarter of other foods (median 6.5 g)
- Saturated fat11.4 gin the top quarter of other foods (median 1.9 g)
- Sodium994 mgin the top quarter of other foods (median 240 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cumin Club
- Barcode
- 60682529
- Label serving
- 0.5 pack (35 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 北海道一丁 出前一丁 | 457 | 9.8 g | 61.6 g | 19 g |
| Craquelins au romarin Sans gluten Schar | 457 | 2.9 g | 82.9 g | 11.4 g |
| Advent Calender Godiva | 457 | 5.7 g | 54.3 g | 28.6 g |
| Wagonwheels Dare | 457 | 5.7 g | 68.6 g | 17.1 g |
| Macaron Assorted Confiserie Firenze | 457 | 8.6 g | 57.1 g | 20 g |
| Plant Protein Cold Brew Latte Flavor VEDGE | 457 | 71.4 g | 5.7 g | 8.6 g |
| Yippee Magic Masala Sunfeast | 457 | 8.6 g | 61.4 g | 20 g |
| Crostata Bites Flora | 457 | 5.7 g | 74.3 g | 15.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dal Fry?
100 g of Dal Fry has 457 kcal. Serving, 0.5 pack, 35 g (35 g): about 160 kcal.
Is Dal Fry high in protein?
Dal Fry contains 17.1 g of protein per 100 g (34% of the 50 g Daily Value), or 6 g in serving, 0.5 pack, 35 g (35 g). About 15% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).
How many carbs are in Dal Fry?
Dal Fry has 54.3 g of total carbohydrates per 100 g, including 5.7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dal Fry?
Dal Fry contains 20 g of fat per 100 g, of which 11.4 g is saturated (57% of the Daily Value).
What vitamins and minerals does Dal Fry contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (30% DV), iron (16% DV) and calcium (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dal Fry?
100 g contains 994 mg of sodium, 43% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 60682529. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.