Dairy milk
Packaged product Dairy and Eggs Cadbury
Dairy milk contains 514 kcal per 100 g. A serving, 0.5 bar, 28 g (28 g) provides about 144 kcal.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 26.8 g | 34% |
| Saturated fat L | 15.4 g | 77% |
| Sodium L | 85.7 mg | 4% |
| Total carbohydrates L | 60.7 g | 22% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 57.1 g | |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gbelow the median for dairy and eggs (median 8 g)
- Fiber2.1 gabove the median for dairy and eggs (median 0.6 g)
- Sugars57.1 gin the top quarter of dairy and eggs (median 3.9 g)
- Fat26.8 gabove the median for dairy and eggs (median 10 g)
- Saturated fat15.4 gin the top quarter of dairy and eggs (median 4.2 g)
- Sodium85.7 mgbelow the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 7622202822575
- Label serving
- 0.5 bar (28 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Mixed Custard Creams Marks & Spencers | 514 | 5 g | 65 g | 25 g |
| Egg Hunt Kit Smarties | 514 | 8.6 g | 57.1 g | 28.6 g |
| GOODNESS h. Stir into Porridge Stir into Yoghurt A Good 4u | 514 | 24.3 g | 14.3 g | 37.1 g |
| Peanut Butter Pocky Glico | 514 | 8.6 g | 62.9 g | 28.6 g |
| Milka Milka | 514 | 5.4 g | 48.6 g | 25.7 g |
| Kunafa peanut butter CHOCO LAKE | 514 | 14.3 g | 40 g | 34.3 g |
| Trail Mix Peanut Butter meijer | 514 | 17.1 g | 42.9 g | 37.1 g |
| Dairy milk fruit nuts Cadburys | 514 | 7.9 g | 57.1 g | 27.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dairy milk?
100 g of Dairy milk has 514 kcal. Serving, 0.5 bar, 28 g (28 g): about 144 kcal.
How much protein is in Dairy milk?
Dairy milk contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 1.8 g in serving, 0.5 bar, 28 g (28 g). About 5% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in Dairy milk?
Dairy milk has 60.7 g of total carbohydrates per 100 g, including 2.1 g of fiber and 57.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dairy milk?
Dairy milk contains 26.8 g of fat per 100 g, of which 15.4 g is saturated (77% of the Daily Value).
How much sodium is in Dairy milk?
100 g contains 85.7 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622202822575. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.