Cut green beans
Packaged product Beans and Legumes Woolworths
Cut green beans contains 33 kcal per 100 g. A serving, 0.75 cup, 75 g (75 g) provides about 25 kcal.
Roughly 66% of its calories come from carbohydrates, with 34% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33.3 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 3.9 g | 1% |
| Dietary fiber L | 3.5 g | 12% |
| Total sugars L | 1.5 g | |
| Protein L | 2 g | 4% |
| Vitamin A L | 40 µg | 4% |
| Vitamin C L | 4.8 mg | 5% |
| Calcium L | 53.3 mg | 4% |
| Iron L | 0.48 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of beans and legumes (median 6.4 g)
- Fiber3.5 gbelow the median for beans and legumes (median 3.8 g)
- Sugars1.5 gbelow the median for beans and legumes (median 2.6 g)
- Fat0 gin the lowest quarter of beans and legumes (median 2.1 g)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9300633968441
- Label serving
- 0.75 cup (75 g)
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Peach Mango Preworkout Nutricost Performance | 33 | 0 g | 6.7 g | 0 g |
| Fermented Bean Curd AFC | 33 | 6.7 g | 6.7 g | 0 g |
| Corona Beans Le Conserve Della Nonna | 33 | 1.9 g | 6.7 g | 0.28 g |
| Peas & Diced Carrots Signature Kitchens | 33 | 1.9 g | 6.4 g | 0 g |
| The Extreme Bean Pickled Beans Matt &!Steve's | 33 | 0 g | 6.7 g | 0 g |
| Black bean and corn salsa The Kroger Co. | 33 | 3.3 g | 6.7 g | 0 g |
| European Style Cucumbers Deli Originals | 33 | 0.67 g | 3 g | 0.33 g |
| Pickled green Beans Old World | 33 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cut green beans?
100 g of Cut green beans has 33 kcal. Serving, 0.75 cup, 75 g (75 g): about 25 kcal.
How much protein is in Cut green beans?
Cut green beans contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 1.5 g in serving, 0.75 cup, 75 g (75 g). About 34% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.4 g).
How many carbs are in Cut green beans?
Cut green beans has 3.9 g of total carbohydrates per 100 g, including 3.5 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cut green beans?
Cut green beans contains 0 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated December 7, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300633968441. License: ODbL 1.0 (Open Food Facts). Source record dated December 7, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.