Custard Casein Protein
Packaged product Other Foods Musclenation
Custard Casein Protein contains 358 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 143 kcal.
Roughly 67% of its calories come from protein, with 22% from carbohydrates and 11% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
100 g provides 126% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 358 kcal | |
| Total fat L | 4.3 g | 5% |
| Saturated fat L | 3.8 g | 19% |
| Sodium L | 345 mg | 15% |
| Total carbohydrates L | 18.8 g | 7% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 13.3 g | |
| Protein L | 56.8 g | 114% |
| Calcium L | 1,640 mg | 126% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 67%
- Carbohydrates 22%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein56.8 gin the top quarter of other foods (median 7 g)
- Fiber5.8 gin the top quarter of other foods (median 1.9 g)
- Sugars13.3 gabove the median for other foods (median 3.4 g)
- Fat4.3 gbelow the median for other foods (median 6.5 g)
- Saturated fat3.8 gabove the median for other foods (median 1.9 g)
- Sodium345 mgabove the median for other foods (median 240 mg)
- Protein per 100 kcal15.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Musclenation
- Barcode
- 9359054001695
- Label serving
- 1 portion (40 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Bran Flakes Jungle | 358 | 14.3 g | 67.5 g | 1.5 g |
| Briochettes Pasquier Pasquier | 358 | 7.5 g | 54.6 g | 13 g |
| Hydrafuel Nutrition X | 358 | 0.025 g | 85.9 g | 0 g |
| Vegan Protein Pristein | 358 | 62.5 g | 12.5 g | 6.3 g |
| Fit Protein INNERMOST | 358 | 75 g | 17.8 g | 3.3 g |
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| Doce de Leite com Coco Falex Alimentos | 358 | 7 g | 65 g | 7.8 g |
| Fusilli Farmfoods | 358 | 12 g | 72.5 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Custard Casein Protein?
100 g of Custard Casein Protein has 358 kcal. Serving, 1 portion, 40 g (40 g): about 143 kcal.
Is Custard Casein Protein high in protein?
Custard Casein Protein contains 56.8 g of protein per 100 g (114% of the 50 g Daily Value), or 22.7 g in serving, 1 portion, 40 g (40 g). About 67% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).
How many carbs are in Custard Casein Protein?
Custard Casein Protein has 18.8 g of total carbohydrates per 100 g, including 5.8 g of fiber and 13.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Custard Casein Protein?
Custard Casein Protein contains 4.3 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).
What vitamins and minerals does Custard Casein Protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (126% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Custard Casein Protein?
100 g contains 345 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9359054001695. License: ODbL 1.0 (Open Food Facts). Source record dated May 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.