CuraBar Mixed Berry
Packaged product Fruits CuraBar
CuraBar Mixed Berry contains 414 kcal per 100 g. A serving, 1 portion, 58 g (58 g) provides about 240 kcal.
Roughly 39% of its calories come from fat, with 35% from carbohydrates and 27% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25,870 products.
100 g provides 17% of the Daily Value for iron, 17% of the Daily Value for potassium and 11% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 1.7 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 448 mg | 19% |
| Total carbohydrates L | 37.9 g | 14% |
| Dietary fiber L | 8.6 g | 31% |
| Total sugars L | 24.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 29.3 g | 59% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 138 mg | 11% |
| Iron L | 3.1 mg | 17% |
| Potassium L | 776 mg | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 35%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein29.3 gin the top quarter of fruits (median 0.7 g)
- Fiber8.6 gin the top quarter of fruits (median 1.5 g)
- Sugars24.1 gabove the median for fruits (median 12 g)
- Fat19 gin the top quarter of fruits (median 0.1 g)
- Saturated fat1.7 gabove the median for fruits (median 0 g)
- Sodium448 mgin the top quarter of fruits (median 22.5 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sour Fruit Chews Starburst | 414 | 0 g | 82.8 g | 8.6 g |
| Sour Fruit Chews Starburst Starbursts | 414 | 0 g | 82.8 g | 8.6 g |
| Vega Proteins & Greens - Berry Flavored Vega | 414 | 69 g | 13.8 g | 8.6 g |
| Banana Split Kuranda whole foods | 414 | 22 g | 30 g | 22 g |
| Ki-Ki Fruit toffes Kras | 414 | 0.9 g | 86.3 g | 7.2 g |
| Cranberry chia CuraBar | 414 | 29.3 g | 29.3 g | 20.7 g |
| Crunchy Fruits Nippon Food | 414 | 6.6 g | 76 g | 10.6 g |
| Orangetti Monarc | 414 | 2.4 g | 62 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in CuraBar Mixed Berry?
100 g of CuraBar Mixed Berry has 414 kcal. Serving, 1 portion, 58 g (58 g): about 240 kcal.
Is CuraBar Mixed Berry high in protein?
CuraBar Mixed Berry contains 29.3 g of protein per 100 g (59% of the 50 g Daily Value), or 17 g in serving, 1 portion, 58 g (58 g). About 27% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.7 g).
How many carbs are in CuraBar Mixed Berry?
CuraBar Mixed Berry has 37.9 g of total carbohydrates per 100 g, including 8.6 g of fiber and 24.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in CuraBar Mixed Berry?
CuraBar Mixed Berry contains 19 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).
What vitamins and minerals does CuraBar Mixed Berry contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV), potassium (17% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in CuraBar Mixed Berry?
100 g contains 448 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0199284452503. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.