Critical Whey Advanced Protein
Packaged product Other Foods Applied Nutrition Professional
Critical Whey Advanced Protein contains 388 kcal per 100 g. A serving, 2 level scoops, 33 g (33 g) provides about 128 kcal.
Roughly 74% of its calories come from protein, with 14% from fat and 12% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 6.1 g | 8% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 238 mg | 10% |
| Total carbohydrates L | 11.5 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 7.9 g | |
| Protein L | 72.7 g | 145% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 74%
- Carbohydrates 12%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein72.7 gin the top quarter of other foods (median 7 g)
- Sugars7.9 gabove the median for other foods (median 3.4 g)
- Fat6.1 gbelow the median for other foods (median 6.5 g)
- Saturated fat3 gabove the median for other foods (median 1.9 g)
- Sodium238 mgbelow the median for other foods (median 240 mg)
- Protein per 100 kcal18.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Applied Nutrition Professional
- Barcode
- 5056555211359
- Label serving
- 2 level scoops (33 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lifestyle Whey Vanilla Ice Swedish Supplements | 388 | 75.8 g | 7.6 g | 7.6 g |
| Critical Whey Vanilla Matcha Flavour Applied Nutrition | 388 | 72.7 g | 11.5 g | 6.1 g |
| Whey Protein Concentrate (Cocoa Edition) Only What's Needed | 388 | 72.7 g | 12.1 g | 5.2 g |
| WPI (Unflavoured) AminoZ | 388 | 90 g | 1.2 g | 0.91 g |
| Whey Protein Isolate Musclenation | 388 | 76.1 g | 16.4 g | 1.2 g |
| חלבון מי גבינה בטעם אייס קפה Allin | 388 | 75.8 g | 9.7 g | 4.5 g |
| Whey protein Alllin | 388 | 75.8 g | 9.7 g | 4.5 g |
| Whey isolate protein premium - Canada Protein CanadianProtein | 388 | 87.9 g | 6.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Critical Whey Advanced Protein?
100 g of Critical Whey Advanced Protein has 388 kcal. Serving, 2 level scoops, 33 g (33 g): about 128 kcal.
Is Critical Whey Advanced Protein high in protein?
Critical Whey Advanced Protein contains 72.7 g of protein per 100 g (145% of the 50 g Daily Value), or 24 g in serving, 2 level scoops, 33 g (33 g). About 74% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).
How many carbs are in Critical Whey Advanced Protein?
Critical Whey Advanced Protein has 11.5 g of total carbohydrates per 100 g, including 7.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Critical Whey Advanced Protein?
Critical Whey Advanced Protein contains 6.1 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Critical Whey Advanced Protein?
100 g contains 238 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5056555211359. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.