Crepes

Packaged product Sweets and Desserts Viči

Crepes contains 220 kcal per 100 g.

Roughly 59% of its calories come from carbohydrates, with 28% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 271 kcal per 100 g across 65 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crepes by Viči, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
7 gprotein
33 gcarbohydrates
7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 7 g 9%
Saturated fat L 0.6 g 3%
Sodium L 190 mg 8%
Total carbohydrates L 33 g 12%
Dietary fiber L 1 g 4%
Total sugars L 13 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 59%Fat: 28%220kcal / 100 g
  • Protein 13%
  • Carbohydrates 59%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for sweets and desserts (median 6.7 g)
  • Fiber1 gin the lowest quarter of sweets and desserts (median 1.5 g)
  • Sugars13 gbelow the median for sweets and desserts (median 15.9 g)
  • Fat7 gbelow the median for sweets and desserts (median 8.5 g)
  • Saturated fat0.6 gin the lowest quarter of sweets and desserts (median 2.7 g)
  • Sodium190 mgin the lowest quarter of sweets and desserts (median 258 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Viči
Barcode
4740056913430
Quantity
500 g
Category
Crêpes
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crepes Ty Délice 219 5.2 g 35.5 g 6.3 g
Crêpes de queso de cabra y tomate La Sirena 226 8.8 g 18 g 13 g
Crêpes Emily in paris 229 4.3 g 39.9 g 5.6 g
Crepe everyday 211 4.7 g 34 g 5.4 g
Crepes delituss 211 4.7 g 34 g 5.7 g
Crèpes Crêapan 230 5.8 g 25.8 g 11.5 g
Kaiser-schman Lidl 232 6.8 g 40 g 4.8 g
Crêpes salées Galettes Bertel 206 8.5 g 32 g 4.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crepes?

100 g of Crepes has 220 kcal.

How much protein is in Crepes?

Crepes contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.7 g).

How many carbs are in Crepes?

Crepes has 33 g of total carbohydrates per 100 g, including 1 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crepes?

Crepes contains 7 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Crepes?

100 g contains 190 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 23, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4740056913430. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.