Creamy Coconut
Packaged product Dairy and Eggs KREMA
Creamy Coconut contains 157 kcal per 100 g. A serving, 0.5 cup, 115 g (115 g) provides about 180 kcal.
Roughly 51% of its calories come from fat, with 43% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 8.7 g | 11% |
| Saturated fat L | 6.1 g | 30% |
| Trans fat L | 0.26 g | |
| Cholesterol L | 26.1 mg | 9% |
| Sodium L | 34.8 mg | 2% |
| Total carbohydrates L | 16.5 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 12.2 g | |
| Protein L | 2.6 g | 5% |
| Calcium L | 109 mg | 8% |
| Iron L | 0 mg | 0% |
| Potassium L | 152 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 43%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Sugars12.2 gin the top quarter of dairy and eggs (median 3.9 g)
- Fat8.7 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat6.1 gabove the median for dairy and eggs (median 4.2 g)
- Sodium34.8 mgin the lowest quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- KREMA
- Barcode
- 0059161554471
- Label serving
- 0.5 cup (115 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coconut Based Plain Yogurt. Dairy Free Cocojune | 157 | 1.7 g | 4.3 g | 14.8 g |
| Lemon Curd Yogurt Thomakis Yogurt | 157 | 6.1 g | 9.6 g | 10.4 g |
| Lemon Lime Plant Based Yogurt Yoggu | 157 | 0.87 g | 4.3 g | 14.8 g |
| Kung Pao Chicken With Edamame & Egg Swede Rice and Stirfried Veg Prepkitcheb | 157 | 14.3 g | 15.3 g | 4.5 g |
| Mac & Cheese Ellie’s A La Carte | 157 | 5.4 g | 12 g | 9.6 g |
| Creamy Garlic Prawns Muscle Diets | 157 | 11.4 g | 12.7 g | 5.9 g |
| Breakfast Bowl Creamy Chorizo Scramble Kroger | 157 | 8.1 g | 8.1 g | 10.6 g |
| Creamy Tocugambha Pasta no brand | 156 | 4.8 g | 21.8 g | 5.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creamy Coconut?
100 g of Creamy Coconut has 157 kcal. Serving, 0.5 cup, 115 g (115 g): about 180 kcal.
How much protein is in Creamy Coconut?
Creamy Coconut contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 115 g (115 g). About 7% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Creamy Coconut?
Creamy Coconut has 16.5 g of total carbohydrates per 100 g, including 0 g of fiber and 12.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Creamy Coconut?
Creamy Coconut contains 8.7 g of fat per 100 g, of which 6.1 g is saturated (30% of the Daily Value).
How much sodium is in Creamy Coconut?
100 g contains 34.8 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059161554471. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.