Crab & Seafood Cakes
Packaged product Sweets and Desserts Kroger
Crab & Seafood Cakes contains 176 kcal per 100 g. A serving, 1 cake, 102 g (102 g) provides about 180 kcal.
Roughly 45% of its calories come from carbohydrates, with 34% from fat and 21% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 6.9 g | 9% |
| Saturated fat L | 2.5 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 34.3 mg | 11% |
| Sodium L | 422 mg | 18% |
| Total carbohydrates L | 20.6 g | 7% |
| Dietary fiber L | 0.98 g | 4% |
| Total sugars L | 2.9 g | |
| Added sugars L | 0.98 g | 2% |
| Protein L | 9.8 g | 20% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 49 mg | 4% |
| Iron L | 0.98 mg | 5% |
| Potassium L | 196 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 45%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.8 gabove the median for sweets and desserts (median 5.7 g)
- Fiber0.98 gbelow the median for sweets and desserts (median 2 g)
- Sugars2.9 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat6.9 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat2.5 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium422 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kroger
- Barcode
- 0011110640604
- Label serving
- 1 cake (102 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot Honey Chicken Sausage Parkview | 176 | 16.5 g | 4.7 g | 10.6 g |
| Birthday Cake Yogurt Ellenos | 176 | 7.6 g | 22.4 g | 5.9 g |
| Cherry Pierogies(вареники С Вишней) Fastrik | 176 | 4.7 g | 36.5 g | 1.2 g |
| Sweet Potato Fries Aldi | 176 | 2.4 g | 27.1 g | 7.1 g |
| Sweet Potato Crinkle Cut Fries Giant Eagle | 176 | 1.2 g | 20 g | 10.6 g |
| Sweet Potato Fries Ilios | 176 | 1.4 g | 25.9 g | 7.1 g |
| Chocolate Ice Cream Market pantry | 176 | 4.7 g | 28.2 g | 4.7 g |
| Sweet apple chicken sausage Trader joe’s | 176 | 16.2 g | 0.074 g | 8.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crab & Seafood Cakes?
100 g of Crab & Seafood Cakes has 176 kcal. Serving, 1 cake, 102 g (102 g): about 180 kcal.
How much protein is in Crab & Seafood Cakes?
Crab & Seafood Cakes contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 1 cake, 102 g (102 g). About 21% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Crab & Seafood Cakes?
Crab & Seafood Cakes has 20.6 g of total carbohydrates per 100 g, including 0.98 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crab & Seafood Cakes?
Crab & Seafood Cakes contains 6.9 g of fat per 100 g, of which 2.5 g is saturated (12% of the Daily Value).
How much sodium is in Crab & Seafood Cakes?
100 g contains 422 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110640604. License: ODbL 1.0 (Open Food Facts). Source record dated May 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.