Corn With Butter Sauce
Packaged product Soups and Sauces Hanover
Corn With Butter Sauce contains 96 kcal per 100 g. A serving, 114 g (114 g) provides about 109 kcal.
Roughly 53% of its calories come from carbohydrates, with 36% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3% |
| Sodium L | 149 mg | 6% |
| Total carbohydrates L | 13.2 g | 5% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 5.3 g | |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 5.3 mg | 6% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.32 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 53%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gabove the median for soups and sauces (median 2.1 g)
- Fiber1.8 gabove the median for soups and sauces (median 1 g)
- Sugars5.3 gabove the median for soups and sauces (median 3.6 g)
- Fat4 gabove the median for soups and sauces (median 2.9 g)
- Saturated fat1.8 gabove the median for soups and sauces (median 0.8 g)
- Sodium149 mgin the lowest quarter of soups and sauces (median 424 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 175 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 86.6 kcal | 96 kcal |
| Protein | 2.3 g | 2.6 g |
| Carbohydrates | 11.5 g | 13.2 g |
| Fat | 3.5 g | 4 g |
| Fiber | 1.6 g | 1.8 g |
| Sugars | 4.6 g | 5.3 g |
| Sodium | 0.13 mg | 149 mg |
Product details
- Brand
- Hanover
- Barcode
- 0028800293194
- Quantity
- 114 g
- Label serving
- 114 g
- Category
- Soups and Sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
YELLOW CORN , BUTTER SAUCE [WATER, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), CORN STARCH, BUTTER (PASTEURIZED CREAM, SALT) CONTAINS LESS THAN 2% OF: ANNATTO (VEGETABLE COLOR), CARROT POWDER, CARROTS, CELERY, CORN OIL, ENZYME MODIFIED BUTTER, GUAR GUM, MALTODEXTRIN, ONIONS, POTATO FLOUR, SALT, SPICE, SUGAR, TURMERIC (COLOR), WHEY, WHEY PROTEIN CONCENTRATE, XANTHAN GUM]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Butternut Squash Pasta Sauce Weis | 96 | 0.8 g | 13.6 g | 4 g |
| Tandoori style cauliflower in masala sauce Morrisons | 96 | 2.5 g | 6.3 g | 6.3 g |
| Marinara Sauce Bertolli | 96 | 1.6 g | 7.2 g | 6.4 g |
| Mushroom soup Campbell's | 96 | 1.6 g | 6.4 g | 7.2 g |
| Creamy Lemon Garlic Cooking Sauce Good & Gather | 96 | 0.8 g | 7.2 g | 7.2 g |
| Champagne Sauce Paesana | 96 | 0.8 g | 4 g | 8.8 g |
| Premium Vodka Sauce Aldi | 96 | 1.6 g | 6.4 g | 8 g |
| Bolognese Pasta Sauce Pennsylvania Macaroni Company | 96 | 4 g | 3.2 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn With Butter Sauce?
100 g of Corn With Butter Sauce has 96 kcal. Serving, 114 g (114 g): about 109 kcal.
How much protein is in Corn With Butter Sauce?
Corn With Butter Sauce contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 114 g (114 g). About 11% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in Corn With Butter Sauce?
Corn With Butter Sauce has 13.2 g of total carbohydrates per 100 g, including 1.8 g of fiber and 5.3 g of sugars.
How much fat is in Corn With Butter Sauce?
Corn With Butter Sauce contains 4 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Corn With Butter Sauce?
100 g contains 149 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2021834. License: CC0 1.0 (U.S. public domain). Source record dated August 15, 2018. Imported November 6, 2026.
- Open Food Facts, record 0028800293194. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.