Cookies Creme Candy
Packaged product Sweets and Desserts Palmer
Cookies Creme Candy contains 526 kcal per 100 g. A serving, 4 pieces, 38 g (38 g) provides about 200 kcal.
Roughly 50% of its calories come from fat, with 48% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 28.9 g | 37% |
| Saturated fat L | 26.3 g | 132% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 132 mg | 6% |
| Total carbohydrates L | 63.2 g | 23% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 60.5 g | |
| Protein L | 2.6 g | 5% |
| Calcium L | 10.5 mg | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 48%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars60.5 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat28.9 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat26.3 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium132 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Palmer
- Barcode
- 0041269119621
- Label serving
- 4 pieces (38 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rice Krispies Milk Chocolate Bunny Frankford | 526 | 5.3 g | 66.7 g | 26.3 g |
| Chocolate Chips Milk Dr. Oetker | 526 | 6 g | 60 g | 29 g |
| Milk chocolate sprouts By sainsbury's | 526 | 6.2 g | 61.8 g | 28.1 g |
| Chocolate Protein Bites,Yoghurt Bulkpowders | 526 | 31 g | 32 g | 31 g |
| Milk chocolate giant buttons caramel filled Morrisons | 526 | 6.7 g | 59.3 g | 28.9 g |
| Pralinés Cake Edition Maître Truffout | 526 | 6.4 g | 55 g | 31 g |
| Nutrition Information WERAGE PER PER BISCUIT VALUE JACOBS | 526 | 8 g | 57.1 g | 29.3 g |
| Cookies N Creme Salted Caramel Hershey's | 526 | 5 g | 64.2 g | 27.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookies Creme Candy?
100 g of Cookies Creme Candy has 526 kcal. Serving, 4 pieces, 38 g (38 g): about 200 kcal.
How much protein is in Cookies Creme Candy?
Cookies Creme Candy contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 4 pieces, 38 g (38 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Cookies Creme Candy?
Cookies Creme Candy has 63.2 g of total carbohydrates per 100 g, including 0 g of fiber and 60.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookies Creme Candy?
Cookies Creme Candy contains 28.9 g of fat per 100 g, of which 26.3 g is saturated (132% of the Daily Value).
How much sodium is in Cookies Creme Candy?
100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 15, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041269119621. License: ODbL 1.0 (Open Food Facts). Source record dated November 15, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.