Cookie Dough
Packaged product Sweets and Desserts Shop sante
Cookie Dough contains 397 kcal per 100 g. A serving, 1 mesure, 34 g (34 g) provides about 135 kcal.
Roughly 76% of its calories come from protein, with 14% from carbohydrates and 10% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 28% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 397 kcal | |
| Total fat L | 4.4 g | 6% |
| Saturated fat L | 1.5 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5.9 mg | 0.3% |
| Total carbohydrates L | 13.2 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 73.5 g | 147% |
| Calcium L | 368 mg | 28% |
| Iron L | 0.88 mg | 5% |
| Potassium L | 44.1 mg | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 76%
- Carbohydrates 14%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein73.5 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat4.4 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat1.5 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium5.9 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal18.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Shop sante
- Barcode
- 0200062037031
- Label serving
- 1 mesure (34 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Energy bar chocolate almond President's Choice | 397 | 14.7 g | 58.8 g | 13.2 g |
| Multi Protein Milk Chocolate Antient Nutrition | 397 | 76.5 g | 5.9 g | 5.9 g |
| Isolate Chocolate Chip Protein Powder Shop Santé | 397 | 73.5 g | 13.2 g | 4.4 g |
| Energy Bars Peanut Butter Chocolate Chip meijer | 397 | 16.2 g | 55.9 g | 14.7 g |
| Mango Cakes Isabelle | 397 | 2.9 g | 63.2 g | 14.7 g |
| Whey Iso Chocolate Chip Shop Santé | 397 | 73.5 g | 13.2 g | 4.4 g |
| Peanut Butter Chocolate Chip Energy Bar Meijer | 397 | 16.2 g | 55.9 g | 14.7 g |
| Whey Isolate - Chocolate Chips Shope Sante | 397 | 73.5 g | 13.2 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie Dough?
100 g of Cookie Dough has 397 kcal. Serving, 1 mesure, 34 g (34 g): about 135 kcal.
Is Cookie Dough high in protein?
Cookie Dough contains 73.5 g of protein per 100 g (147% of the 50 g Daily Value), or 25 g in serving, 1 mesure, 34 g (34 g). About 76% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Cookie Dough?
Cookie Dough has 13.2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie Dough?
Cookie Dough contains 4.4 g of fat per 100 g, of which 1.5 g is saturated (7% of the Daily Value).
What vitamins and minerals does Cookie Dough contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (28% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cookie Dough?
100 g contains 5.9 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0200062037031. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.