Cookie Dough Sandwich
Packaged product Meals and Dishes Roonies
Cookie Dough Sandwich contains 319 kcal per 100 g. A serving, 1 sandwich, 113 g (113 g) provides about 360 kcal.
Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 14.2 g | 18% |
| Saturated fat L | 7.1 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 44.2 mg | 15% |
| Sodium L | 212 mg | 9% |
| Total carbohydrates L | 40.7 g | 15% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 26.5 g | |
| Added sugars L | 20.4 g | 41% |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 53%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars26.5 gin the top quarter of meals and dishes (median 2.6 g)
- Fat14.2 gin the top quarter of meals and dishes (median 8.2 g)
- Saturated fat7.1 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium212 mgin the lowest quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Roonies
- Barcode
- 0859444007744
- Label serving
- 1 sandwich (113 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smashed Beef Burger Bertolino Foods | 319 | 18.6 g | 0 g | 27.4 g |
| Smashed Beef Hamburger Bertolucci | 319 | 18.6 g | 0 g | 27.4 g |
| Cheesy Garlic Airfryer Pizza Slicey | 319 | 11 g | 34 g | 15 g |
| Chicken Parmesan Market Meal Kit The Fresh Market | 319 | 22.5 g | 27.5 g | 13.7 g |
| Bulla Icecream Sandwich Vanilla Bulla | 319 | 5.1 g | 50.3 g | 10.2 g |
| Best Ever Beef burger mix Maggi | 319 | 13.3 g | 52 g | 13.3 g |
| Demolish These Tacos Mingle | 319 | 13.3 g | 45.3 g | 8 g |
| Gelado mini sandwich Continente | 319 | 4 g | 37.4 g | 16.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie Dough Sandwich?
100 g of Cookie Dough Sandwich has 319 kcal. Serving, 1 sandwich, 113 g (113 g): about 360 kcal.
How much protein is in Cookie Dough Sandwich?
Cookie Dough Sandwich contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 1 sandwich, 113 g (113 g). About 5% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).
How many carbs are in Cookie Dough Sandwich?
Cookie Dough Sandwich has 40.7 g of total carbohydrates per 100 g, including 0 g of fiber and 26.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie Dough Sandwich?
Cookie Dough Sandwich contains 14.2 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).
How much sodium is in Cookie Dough Sandwich?
100 g contains 212 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0859444007744. License: ODbL 1.0 (Open Food Facts). Source record dated May 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.