Cookie Crisps
Packaged product Sweets and Desserts YVR Cookie
Cookie Crisps contains 417 kcal per 100 g. A serving, 2 cookies, 24 g (24 g) provides about 100 kcal.
Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 76,741 products.
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 14.6 g | 73% |
| Trans fat L | 0.83 g | |
| Cholesterol L | 62.5 mg | 21% |
| Sodium L | 167 mg | 7% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 2.1 g | 7% |
| Total sugars L | 33.3 g | |
| Protein L | 4.2 g | 8% |
| Calcium L | 0 mg | 0% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 125 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 45%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.2 gbelow the median for sweets and desserts (median 5.3 g)
- Fiber2.1 gabove the median for sweets and desserts (median 1.9 g)
- Sugars33.3 gabove the median for sweets and desserts (median 22.2 g)
- Fat25 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat14.6 gin the top quarter of sweets and desserts (median 5.8 g)
- Sodium167 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- YVR Cookie
- Barcode
- 0628942964336
- Label serving
- 2 cookies (24 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Chocolate Sea Salt Caramel Thins Member's Mark | 417 | 0 g | 58.3 g | 20.8 g |
| Gourmet Hot Cocoa - Milk Chocolate Stephen's | 417 | 2.8 g | 83.3 g | 8.3 g |
| Sweet Chili Popped Crisps Pure Protein | 417 | 33.3 g | 36.1 g | 16.7 g |
| Chocolate Coated Protein Biscuits Belmont Biscuits | 417 | 36.3 g | 29.3 g | 21 g |
| PURE PROTEIN POPPED CRISPS Cinnamon Sugar PURE PROTEIN | 417 | 33.3 g | 38.9 g | 16.7 g |
| Dark chocolate sea salt caramels Private Selection | 417 | 4.2 g | 54.2 g | 25 g |
| Pate a biscuit cookie cream Betty Crocker | 417 | 4.2 g | 83.3 g | 8.3 g |
| Milk chocolate sea salt caramel Private Selection | 417 | 4.2 g | 58.3 g | 20.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie Crisps?
100 g of Cookie Crisps has 417 kcal. Serving, 2 cookies, 24 g (24 g): about 100 kcal.
How much protein is in Cookie Crisps?
Cookie Crisps contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 2 cookies, 24 g (24 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).
How many carbs are in Cookie Crisps?
Cookie Crisps has 50 g of total carbohydrates per 100 g, including 2.1 g of fiber and 33.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie Crisps?
Cookie Crisps contains 25 g of fat per 100 g, of which 14.6 g is saturated (73% of the Daily Value).
What vitamins and minerals does Cookie Crisps contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cookie Crisps?
100 g contains 167 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628942964336. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.