Cookie Butter
Packaged product Sweets and Desserts Afterw
Cookie Butter contains 296 kcal per 100 g. A serving, 0.667 cup, 142 g (142 g) provides about 420 kcal.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 296 kcal | |
| Total fat L | 16.9 g | 22% |
| Saturated fat L | 9.9 g | 49% |
| Trans fat L | 0.35 g | |
| Cholesterol L | 42.3 mg | 14% |
| Sodium L | 84.5 mg | 4% |
| Total carbohydrates L | 31.7 g | 12% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 26.8 g | |
| Added sugars L | 19.7 g | 39% |
| Protein L | 3.5 g | 7% |
| Vitamin D L | 0.78 µg | 4% |
| Calcium L | 70.4 mg | 5% |
| Iron L | 0 mg | 0% |
| Potassium L | 98.6 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars26.8 gabove the median for sweets and desserts (median 21.2 g)
- Fat16.9 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat9.9 gabove the median for sweets and desserts (median 5.5 g)
- Sodium84.5 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Afterw
- Barcode
- 0850027984018
- Label serving
- 0.667 cup (142 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mint And Chocolate Cones Tesco | 296 | 3.5 g | 43.1 g | 11.9 g |
| Chocolate Flavoured Pancakes Morrisons | 296 | 7.6 g | 47 g | 7.9 g |
| Vintage red fox Red Leicester & sweet chilli cheese bake Aldi Specialty Selected | 296 | 12.5 g | 7 g | 23.9 g |
| Upper Crust Cutie Pie Apple Christine’s | 296 | 3 g | 37.3 g | 16.1 g |
| Chocolate Tres Leches Cake Piece HEB Bakery | 296 | 4.7 g | 32.4 g | 15.6 g |
| Raspberry Cheesecake Shake Mix Keto Chow | 296 | 63.6 g | 9 g | 2.4 g |
| Lemon Ginger Cheesecake Trader Joes | 296 | 3.5 g | 36.6 g | 15.5 g |
| Salade jambon poireaux Carrefour | 296 | 3.8 g | 5.2 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie Butter?
100 g of Cookie Butter has 296 kcal. Serving, 0.667 cup, 142 g (142 g): about 420 kcal.
How much protein is in Cookie Butter?
Cookie Butter contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 0.667 cup, 142 g (142 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Cookie Butter?
Cookie Butter has 31.7 g of total carbohydrates per 100 g, including 0 g of fiber and 26.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie Butter?
Cookie Butter contains 16.9 g of fat per 100 g, of which 9.9 g is saturated (49% of the Daily Value).
How much sodium is in Cookie Butter?
100 g contains 84.5 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 23, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850027984018. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.