Cooked shrimp
Packaged product Fish and Seafood Market 32
Cooked shrimp contains 94 kcal per 100 g. A serving, 0.75 cup, cooked, 85 g (85 g) provides about 80 kcal.
Roughly 100% of its calories come from protein, with 0% from carbohydrates and 0% from fat (estimated with general energy factors).
That is close to the median for fish and seafood on FoodFactly (88 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94.1 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 112 mg | 37% |
| Sodium L | 506 mg | 22% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 23.5 g | 47% |
| Vitamin D L | 0.47 µg | 2% |
| Calcium L | 70.6 mg | 5% |
| Iron L | 0.47 mg | 3% |
| Potassium L | 259 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23.5 gin the top quarter of fish and seafood (median 17 g)
- Fat0 gin the lowest quarter of fish and seafood (median 0.9 g)
- Saturated fat0 gin the lowest quarter of fish and seafood (median 0.3 g)
- Sodium506 mgbelow the median for fish and seafood (median 565 mg)
- Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Market 32
- Barcode
- 0041735013194
- Quantity
- 16 oz
- Label serving
- 0.75 cup, cooked (85 g)
- Category
- Cooked shrimps
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Camarones Kirkland | 94 | 23.5 g | 0 g | 0 g |
| Langostino vannamei cocido Hacendado | 94 | 22 g | 0.5 g | 0.7 g |
| Crevettes d'élevage entières cuites réfrigérées l'atelier poissonnerie | 95 | 22 g | 0 g | 0.5 g |
| Crevettes sauvages entières cuites réfrigérées UNIMA DISTRIBUTION | 95 | 22 g | 0.5 g | 0.5 g |
| Crevettes Carrefour | 93 | 20 g | 0.6 g | 1.1 g |
| CREVETTES CUITES 100/150 400g Petit prix | 92 | 21 g | 0 g | 0.9 g |
| Crevettes entières cuites réfrigérées Delabli | 97 | 21 g | 0.6 g | 1.1 g |
| Crevettes cuites BIO Intermarché | 91 | 21 g | 0.5 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cooked shrimp?
100 g of Cooked shrimp has 94 kcal. Serving, 0.75 cup, cooked, 85 g (85 g): about 80 kcal.
Is Cooked shrimp high in protein?
Cooked shrimp contains 23.5 g of protein per 100 g (47% of the 50 g Daily Value), or 20 g in serving, 0.75 cup, cooked, 85 g (85 g). About 100% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 17 g).
How many carbs are in Cooked shrimp?
Cooked shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cooked shrimp?
Cooked shrimp contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Cooked shrimp?
100 g contains 506 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 3, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041735013194. License: ODbL 1.0 (Open Food Facts). Source record dated January 3, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.