Cooked Large White Shrimp
Packaged product Fish and Seafood Wild Fork
Cooked Large White Shrimp contains 80 kcal per 100 g. A serving, 1 portion, 113 g (113 g) provides about 90 kcal.
Roughly 95% of its calories come from protein, with 5% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 11,254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79.6 kcal | |
| Total fat L | 0.44 g | 0.6% |
| Saturated fat L | 0.19 g | 0.9% |
| Trans fat L | 0 g | |
| Cholesterol L | 119 mg | 40% |
| Sodium L | 292 mg | 13% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.7 g | 35% |
| Vitamin D L | 0.35 µg | 2% |
| Calcium L | 57.5 mg | 4% |
| Iron L | 0.32 mg | 2% |
| Potassium L | 83.2 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 95%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.7 gabove the median for fish and seafood (median 17.6 g)
- Sugars0 gin the lowest quarter of fish and seafood (median 0.2 g)
- Fat0.44 gin the lowest quarter of fish and seafood (median 7.2 g)
- Saturated fat0.19 gin the lowest quarter of fish and seafood (median 1.5 g)
- Sodium292 mgbelow the median for fish and seafood (median 368 mg)
- Protein per 100 kcal22.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wild Fork
- Barcode
- 0842535162903
- Label serving
- 1 portion (113 g)
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| EZ Peel Shell On Shrimp Size 31-40 Santa Priscila | 80 | 16.8 g | 0 g | 0.89 g |
| Raw Shrimp Jumbo 16-25 Kroger | 80 | 16.8 g | 0 g | 0.89 g |
| Black Tiger Shrimp Extra Colossal Specially Selected | 80 | 18.6 g | 0 g | 0 g |
| Raw EZ Peel IQF Shrimp Winco | 80 | 18.6 g | 0 g | 0.89 g |
| Raw Black Tiger Shrimp Trader Joe’s | 80 | 19.5 g | 0.89 g | 0 g |
| Argentine Red Shrimp AquaStar Smart Seafood | 80 | 17.7 g | 0 g | 0.44 g |
| Chunk Light Tuna Starkist | 80 | 17.7 g | 0 g | 0.44 g |
| Argentine Red - Raw Shrimp Wellesley | 80 | 17.7 g | 0 g | 0.44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cooked Large White Shrimp?
100 g of Cooked Large White Shrimp has 80 kcal. Serving, 1 portion, 113 g (113 g): about 90 kcal.
Is Cooked Large White Shrimp high in protein?
Cooked Large White Shrimp contains 17.7 g of protein per 100 g (35% of the 50 g Daily Value), or 20 g in serving, 1 portion, 113 g (113 g). About 95% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17.6 g).
How many carbs are in Cooked Large White Shrimp?
Cooked Large White Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cooked Large White Shrimp?
Cooked Large White Shrimp contains 0.44 g of fat per 100 g, of which 0.19 g is saturated (0.9% of the Daily Value).
How much sodium is in Cooked Large White Shrimp?
100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 25, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0842535162903. License: ODbL 1.0 (Open Food Facts). Source record dated November 25, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.