Condensed Milk
Packaged product Dairy and Eggs Ichnya
Condensed Milk contains 329 kcal per 100 g. A serving, 2 tbsp, 38 g (38 g) provides about 125 kcal.
Roughly 68% of its calories come from carbohydrates, with 22% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 18% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 329 kcal | |
| Total fat L | 7.9 g | 10% |
| Saturated fat L | 5.3 g | 26% |
| Trans fat L | 0 g | |
| Cholesterol L | 18.4 mg | 6% |
| Sodium L | 84.2 mg | 4% |
| Total carbohydrates L | 55.3 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 55.3 g | |
| Added sugars L | 44.7 g | 89% |
| Protein L | 7.9 g | 16% |
| Calcium L | 229 mg | 18% |
| Potassium L | 213 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 68%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.9 gbelow the median for dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Sugars55.3 gin the top quarter of dairy and eggs (median 3.9 g)
- Fat7.9 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat5.3 gabove the median for dairy and eggs (median 4.2 g)
- Sodium84.2 mgbelow the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ichnya
- Barcode
- 4820103340034
- Label serving
- 2 tbsp (38 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheddar Cheese and Bacon Sausage Publix | 329 | 21.2 g | 2.4 g | 25.9 g |
| All Natural Smoked Pork & Beef Sausage Cracked Black Pepper with Blue Cheese Publix Greenwise | 329 | 16.5 g | 2.4 g | 28.2 g |
| Mixed Berry And Milk Crunch Haagen Dasz | 329 | 3.5 g | 28 g | 22.5 g |
| Super Flaky Egg Tart Golden Luna | 329 | 5.7 g | 27.7 g | 21.7 g |
| Cream Of Rice CNP | 329 | 7.5 g | 69 g | 2 g |
| SPECIALLY SELECTED Mature Cheddar & Chorizo Cheese Aldi | 329 | 14.5 g | 3.6 g | 28.3 g |
| Mini Bites cheese bierstick Hellers | 329 | 16 g | 6.4 g | 27 g |
| Fried Eggs Vidal | 329 | 5.5 g | 77 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Condensed Milk?
100 g of Condensed Milk has 329 kcal. Serving, 2 tbsp, 38 g (38 g): about 125 kcal.
How much protein is in Condensed Milk?
Condensed Milk contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 3 g in serving, 2 tbsp, 38 g (38 g). About 10% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in Condensed Milk?
Condensed Milk has 55.3 g of total carbohydrates per 100 g, including 0 g of fiber and 55.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Condensed Milk?
Condensed Milk contains 7.9 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).
What vitamins and minerals does Condensed Milk contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Condensed Milk?
100 g contains 84.2 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4820103340034. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.