Collard
Packaged product Other Foods Cut 'N Clean Greens
Collard contains 29 kcal per 100 g. A serving, 1 portion, 5 per container, 85 g (85 g) provides about 25 kcal.
Roughly 55% of its calories come from carbohydrates, with 33% from protein and 12% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
100 g provides 365% of the Daily Value for Vitamin K, 39% of the Daily Value for Vitamin C and 32% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 29.4 kcal | |
| Total fat L | 0.59 g | 0.8% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 17.6 mg | 0.8% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 251 µg | 28% |
| Vitamin C L | 35.3 mg | 39% |
| Vitamin D L | 0 µg | 0% |
| Vitamin K L | 438 µg | 365% |
| Folate (B9) L | 129 µg | 32% |
| Calcium L | 232 mg | 18% |
| Iron L | 0 mg | 0% |
| Potassium L | 213 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 55%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for other foods (median 7 g)
- Fiber3.5 gabove the median for other foods (median 1.9 g)
- Sugars0 gin the lowest quarter of other foods (median 3.4 g)
- Fat0.59 gin the lowest quarter of other foods (median 6.5 g)
- Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
- Sodium17.6 mgin the lowest quarter of other foods (median 240 mg)
- Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cut 'N Clean Greens
- Barcode
- 0028764702237
- Label serving
- 1 portion (5 per container) (85 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| California blend Winco foods | 29 | 1.2 g | 5.9 g | 0 g |
| Brocolli Florettes Azure Market | 29 | 3.5 g | 4.7 g | 0 g |
| Tender Spinage Kroger | 29 | 2.4 g | 3.5 g | 0 g |
| Sparkling Yuzu Ade Yuzuco | 29 | 0 g | 7.6 g | 0 g |
| Mirepoux style blend, frozen Kroger | 29 | 1.2 g | 7.1 g | 0 g |
| Cauliflower Florets Signature Select | 29 | 2.4 g | 4.7 g | 0 g |
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| THC Seltzer Crescent 9 | 29 | 0 g | 7.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Collard?
100 g of Collard has 29 kcal. Serving, 1 portion, 5 per container, 85 g (85 g): about 25 kcal.
How much protein is in Collard?
Collard contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 portion, 5 per container, 85 g (85 g). About 33% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in Collard?
Collard has 5.9 g of total carbohydrates per 100 g, including 3.5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Collard?
Collard contains 0.59 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Collard contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (365% DV), Vitamin C (39% DV), Folate (B9) (32% DV), Vitamin A (28% DV) and calcium (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Collard?
100 g contains 17.6 mg of sodium, 0.8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 13, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028764702237. License: ODbL 1.0 (Open Food Facts). Source record dated December 13, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.