Collagen Protein

Packaged product Other Foods Switch Nutrition

Collagen Protein contains 372 kcal per 100 g. A serving, 1.0 portion, 25.0 g (25 g) provides about 93 kcal.

Roughly 92% of its calories come from protein, with 5% from carbohydrates and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 356% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

372kcal per 100 g
86.4 gprotein
4.4 gcarbohydrates
1.2 gfat
93kcal in serving, 1.0 portion, 25.0 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.8 g 4%
Sodium L 192 mg 8%
Total carbohydrates L 4.4 g 2%
Dietary fiber L 0.4 g 1%
Total sugars L 0.4 g
Protein L 86.4 g 173%
Vitamin C L 320 mg356%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 92%Carbohydrates: 5%Fat: 3%372kcal / 100 g
  • Protein 92%
  • Carbohydrates 5%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C356%

Nutritional insights

  • Protein86.4 gin the top quarter of other foods (median 7 g)
  • Fiber0.4 gbelow the median for other foods (median 1.9 g)
  • Sugars0.4 gin the lowest quarter of other foods (median 3.4 g)
  • Fat1.2 gbelow the median for other foods (median 6.5 g)
  • Saturated fat0.8 gbelow the median for other foods (median 1.9 g)
  • Sodium192 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal23.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Switch Nutrition
Barcode
0744109248511
Label serving
1.0 portion (25.0 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Collagen Protein?

100 g of Collagen Protein has 372 kcal. Serving, 1.0 portion, 25.0 g (25 g): about 93 kcal.

Is Collagen Protein high in protein?

Collagen Protein contains 86.4 g of protein per 100 g (173% of the 50 g Daily Value), or 21.6 g in serving, 1.0 portion, 25.0 g (25 g). About 92% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Collagen Protein?

Collagen Protein has 4.4 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Collagen Protein?

Collagen Protein contains 1.2 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

What vitamins and minerals does Collagen Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (356% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Collagen Protein?

100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 4, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0744109248511. License: ODbL 1.0 (Open Food Facts). Source record dated May 4, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.