Collagen Peptides

Packaged product Other Foods Nutricost

Collagen Peptides contains 375 kcal per 100 g. A serving, 1 scoop, 16 g (16 g) provides about 60 kcal.

Roughly 73% of its calories come from protein, with 20% from carbohydrates and 7% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 42% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Collagen Peptides by Nutricost, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
68.8 gprotein
18.8 gcarbohydrates
3.1 gfat
60kcal in serving, 1 scoop, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 3.1 g 4%
Saturated fat not reported
Sodium L 844 mg 37%
Total carbohydrates L 18.8 g 7%
Dietary fiber not reported
Total sugars L 6.3 g
Added sugars L 6.3 g 13%
Protein L 68.8 g 138%
Iron L 7.5 mg42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 73%Carbohydrates: 20%Fat: 7%375kcal / 100 g
  • Protein 73%
  • Carbohydrates 20%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron42%

Nutritional insights

  • Protein68.8 gin the top quarter of other foods (median 7 g)
  • Sugars6.3 gabove the median for other foods (median 3.4 g)
  • Fat3.1 gbelow the median for other foods (median 6.5 g)
  • Sodium844 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal18.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutricost
Barcode
0810139573784
Label serving
1 scoop (16 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Collagen Peptides?

100 g of Collagen Peptides has 375 kcal. Serving, 1 scoop, 16 g (16 g): about 60 kcal.

Is Collagen Peptides high in protein?

Collagen Peptides contains 68.8 g of protein per 100 g (138% of the 50 g Daily Value), or 11 g in serving, 1 scoop, 16 g (16 g). About 73% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Collagen Peptides?

Collagen Peptides has 18.8 g of total carbohydrates per 100 g, including 6.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Collagen Peptides?

Collagen Peptides contains 3.1 g of fat per 100 g.

What vitamins and minerals does Collagen Peptides contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (42% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Collagen Peptides?

100 g contains 844 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 10, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810139573784. License: ODbL 1.0 (Open Food Facts). Source record dated September 10, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.