Collagen Creamer
Packaged product Dairy and Eggs Vitable
Collagen Creamer contains 390 kcal per 100 g. A serving, 1 portion, 10 g (10 g) provides about 39 kcal.
Roughly 41% of its calories come from fat, with 36% from carbohydrates and 23% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 390 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 30 mg | 1% |
| Total carbohydrates L | 42 g | 15% |
| Dietary fiber L | 25 g | 89% |
| Total sugars L | 5 g | |
| Protein L | 26 g | 52% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 36%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26 gin the top quarter of dairy and eggs (median 8 g)
- Fiber25 gin the top quarter of dairy and eggs (median 0.59 g)
- Sugars5 gabove the median for dairy and eggs (median 3.8 g)
- Fat21 gabove the median for dairy and eggs (median 10.2 g)
- Saturated fat20 gin the top quarter of dairy and eggs (median 4.3 g)
- Sodium30 mgin the lowest quarter of dairy and eggs (median 236 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vitable
- Barcode
- 9780789996282
- Label serving
- 1 portion (10 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter Fudge Irrésistibles | 390 | 5 g | 49 g | 20 g |
| Jalapeno cheddar cheese uncured hard salami & Cracker Barrel | 390 | 19.5 g | 13.4 g | 29.3 g |
| Mock Cream Donuts Yarrow's | 390 | 6.3 g | 49.4 g | 18.1 g |
| 100% Whey Protein Cinnamon Cereal Milk Villain | 390 | 76.7 g | 7.7 g | 6.3 g |
| White cheddar cheese Supervalu | 390 | 26 g | 0 g | 32 g |
| Shropshire Blue Cheese Crémeux | 390 | 20.4 g | 6 g | 32 g |
| Coconut Creamy Rice Good Society | 390 | 7.5 g | 72 g | 7.3 g |
| Boursin Blue Cheese Flavour Boursin | 390 | 8.5 g | 2.5 g | 38.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Collagen Creamer?
100 g of Collagen Creamer has 390 kcal. Serving, 1 portion, 10 g (10 g): about 39 kcal.
Is Collagen Creamer high in protein?
Collagen Creamer contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 2.6 g in serving, 1 portion, 10 g (10 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Collagen Creamer?
Collagen Creamer has 42 g of total carbohydrates per 100 g, including 25 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Collagen Creamer?
Collagen Creamer contains 21 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).
How much sodium is in Collagen Creamer?
100 g contains 30 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9780789996282. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.