Cold Pressed Raw Milk
Packaged product Dairy and Eggs MADE BY COW
Cold Pressed Raw Milk contains 68 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 171 kcal.
Roughly 53% of its calories come from fat, with 28% from carbohydrates and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 56 kcal per 100 g across 3,669 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 68.4 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 2.9 g | 15% |
| Sodium L | 45.2 mg | 2% |
| Total carbohydrates L | 4.8 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4.8 g | |
| Protein L | 3.3 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Calcium L | 129 mg | 10% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 168 mg | 4% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 28%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gbelow the median for dairy and eggs (median 3.3 g)
- Sugars4.8 gbelow the median for dairy and eggs (median 4.9 g)
- Fat4 gin the top quarter of dairy and eggs (median 2 g)
- Saturated fat2.9 gin the top quarter of dairy and eggs (median 1.2 g)
- Sodium45.2 mgbelow the median for dairy and eggs (median 50 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MADE BY COW
- Barcode
- 9353462000080
- Label serving
- 1 portion (250 ml)
- Category
- Milks
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 酪農牛乳 タカナシ | 69 | 3.4 g | 5 g | 3.9 g |
| Milch Drink Erdbeere Gutes Land | 68 | 3.4 g | 9.2 g | 1.9 g |
| 有机纯牛奶 圣牧 | 68 | 3.3 g | 5 g | 3.9 g |
| Landmilch Aldi | 68 | 3.4 g | 4.8 g | 3.9 g |
| Milk Milbona | 68 | 3.4 g | 4.8 g | 3.9 g |
| Laktosefreie Landmilch Landliebe | 68 | 3.6 g | 4.7 g | 3.9 g |
| Müller Milch Popcorngeschmack Müller | 68 | 3.3 g | 10.4 g | 1.4 g |
| UltraPur 3.25% Lactantia | 68 | 5.6 g | 4 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cold Pressed Raw Milk?
100 g of Cold Pressed Raw Milk has 68 kcal. Serving, 1 portion, 250 ml (250 g): about 171 kcal.
How much protein is in Cold Pressed Raw Milk?
Cold Pressed Raw Milk contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 8.3 g in serving, 1 portion, 250 ml (250 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3.3 g).
How many carbs are in Cold Pressed Raw Milk?
Cold Pressed Raw Milk has 4.8 g of total carbohydrates per 100 g, including 0 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cold Pressed Raw Milk?
Cold Pressed Raw Milk contains 4 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).
How much sodium is in Cold Pressed Raw Milk?
100 g contains 45.2 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9353462000080. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2026. Imported November 6, 2026.
Last updated: . Source description: "COLD PRESSED RAW MILK". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.