Coffee mate
Packaged product Beverages nestle
Coffee mate contains 550 kcal per 100 g.
Roughly 57% of its calories come from fat, with 42% from carbohydrates and 0.9% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 45,481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 34.9 g | 45% |
| Saturated fat L | 32 g | 160% |
| Sodium L | 225 mg | 10% |
| Total carbohydrates L | 57.1 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 8.8 g | |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.9%
- Carbohydrates 42%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gabove the median for beverages (median 0.6 g)
- Sugars8.8 gabove the median for beverages (median 4.8 g)
- Fat34.9 gin the top quarter of beverages (median 0.1 g)
- Saturated fat32 gin the top quarter of beverages (median 0.1 g)
- Sodium225 mgin the top quarter of beverages (median 32 mg)
- Protein per 100 kcal0.22 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
glucose syrup, vegetable fat, mineral salts (e340, e451, e331, e452), sodium caseinate (milk protein), emulsifiers (e471, e472e), anti-caking agen e551), salt, flavours, contains milk protein, good to talk in australia 1800 025 361 www,nestle,com,au nestlé australia ltd, 1 homebush bay dr, rhodes nsv 2138, australia, in new zealand 0800 830 840 www,nestle, co,nz nestlé new zealand limited, 12-16 nicholls lane, parnell, auckland 1010, new zealand, oreg trademark of société des produits nestlé s,a, nutritional compass® of coffee whitener,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSalt
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|---|---|---|---|---|
| Beer mix Bhuja | 550 | 20.3 g | 27 g | 39.7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coffee mate?
100 g of Coffee mate has 550 kcal.
How much protein is in Coffee mate?
Coffee mate contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 0.9% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).
How many carbs are in Coffee mate?
Coffee mate has 57.1 g of total carbohydrates per 100 g, including 8.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coffee mate?
Coffee mate contains 34.9 g of fat per 100 g, of which 32 g is saturated (160% of the Daily Value).
How much sodium is in Coffee mate?
100 g contains 225 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 23, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850124006691. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.