Coffe and Cream Chocolate
Packaged product Sweets and Desserts Sted
Coffe and Cream Chocolate contains 586 kcal per 100 g. A serving, 0.5 bar, 29 g (29 g) provides about 170 kcal.
Roughly 71% of its calories come from fat, with 29% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 586 kcal | |
| Total fat L | 44.8 g | 57% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 27.6 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 328 mg | 14% |
| Total carbohydrates L | 41.4 g | 15% |
| Dietary fiber L | 41.4 g | 148% |
| Total sugars L | 24.1 g | |
| Added sugars L | 24.1 g | 48% |
| Protein L | 0 g | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 29%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber41.4 gin the top quarter of sweets and desserts (median 2 g)
- Sugars24.1 gabove the median for sweets and desserts (median 21.2 g)
- Fat44.8 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.5 g)
- Sodium328 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sted
- Barcode
- 0850052233877
- Label serving
- 0.5 bar (29 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Meiji Galbo Strawberry & Chocolate Flavor ガルボ | 586 | 6 g | 53.1 g | 38.8 g |
| Ghana 72% Dark Chocolate Raphio Chocolate | 586 | 6.9 g | 48.3 g | 41.4 g |
| Java Chocolate Chunk Candy Cups H-E-B | 586 | 3.4 g | 55.2 g | 37.9 g |
| Honey Roasted Nut Blend Specially Selected | 586 | 10.3 g | 48.3 g | 37.9 g |
| Milk Chocolate with Whole Roasted Hazelnuts Lidl Fairtrade | 586 | 6.9 g | 48.3 g | 41.4 g |
| Almond Butter with Wildflower Honey Big Spoon Roasters | 586 | 20.7 g | 20.7 g | 51.7 g |
| Smooth Biscuit Butter Market Kitchen | 586 | 0 g | 54.7 g | 39.3 g |
| Dark Chocolate De Karina | 586 | 4.4 g | 49.1 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coffe and Cream Chocolate?
100 g of Coffe and Cream Chocolate has 586 kcal. Serving, 0.5 bar, 29 g (29 g): about 170 kcal.
How much protein is in Coffe and Cream Chocolate?
Coffe and Cream Chocolate contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.5 bar, 29 g (29 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Coffe and Cream Chocolate?
Coffe and Cream Chocolate has 41.4 g of total carbohydrates per 100 g, including 41.4 g of fiber and 24.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coffe and Cream Chocolate?
Coffe and Cream Chocolate contains 44.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Coffe and Cream Chocolate?
100 g contains 328 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850052233877. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.