Coconut Puree

Packaged product Dairy and Eggs Cocomi Bio

Coconut Puree contains 689 kcal per 100 g.

Roughly 85% of its calories come from fat, with 12% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 219 kcal per 100 g across 68 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Coconut Puree by Cocomi Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
689kcal per 100 g
6 gprotein
21 gcarbohydrates
68 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 689 kcal
Total fat L 68 g 87%
Saturated fat L 64 g 320%
Sodium L 4 mg 0.2%
Total carbohydrates L 21 g 8%
Dietary fiber not reported
Total sugars L 5.3 g
Added sugars L 0 g 0%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 12%Fat: 85%689kcal / 100 g
  • Protein 3%
  • Carbohydrates 12%
  • Fat 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the top quarter of dairy and eggs (median 1.6 g)
  • Sugars5.3 gin the top quarter of dairy and eggs (median 2.2 g)
  • Fat68 gin the top quarter of dairy and eggs (median 22 g)
  • Saturated fat64 gin the top quarter of dairy and eggs (median 19.1 g)
  • Sodium4 mgin the lowest quarter of dairy and eggs (median 27.2 mg)
  • Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cocomi Bio
Barcode
4792038042003
Quantity
200 g
Category
Coconut creams
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

100% de noix de coco * * = Ingrédient certifié biologique. Sans sucre ajouté, aucun arôme artificiel,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Patak's Creamed Coconut - 4 Sachets Patak's 699 7.2 g 21.9 g 66 g
Creamed coconut Amaizin 703 7 g 24 g 65 g
Crème de Coco Pure 100 % Khanum 675 6.9 g 23.5 g 66 g
EDEKA Alnatura Bio Kokosmus 225g Alnatura 720 8 g 8.9 g 71 g
Creamed coconut MorgenLand 731 6 g 12 g 71 g
Creamed coconut Will Raisa 742 6.9 g 23.5 g 66 g
Lait de noix de coco en poudre Chao Thai 620 2.7 g 45 g 48 g
Pure Creamed Coconut KTC 604 5.6 g 6.4 g 65 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coconut Puree?

100 g of Coconut Puree has 689 kcal.

How much protein is in Coconut Puree?

Coconut Puree contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 1.6 g).

How many carbs are in Coconut Puree?

Coconut Puree has 21 g of total carbohydrates per 100 g, including 5.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coconut Puree?

Coconut Puree contains 68 g of fat per 100 g, of which 64 g is saturated (320% of the Daily Value).

How much sodium is in Coconut Puree?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4792038042003. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.