Coconut Plant Based Yogurt Vanilla
Packaged product Dairy and Eggs Simpla
Coconut Plant Based Yogurt Vanilla contains 174 kcal per 100 g. A serving, 0.5 tasse, 115 g (115 g) provides about 200 kcal.
Roughly 80% of its calories come from fat, with 16% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 174 kcal | |
| Total fat L | 15.7 g | 20% |
| Saturated fat L | 13.9 g | 70% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4.3 mg | 0.2% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 2.6 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 1.7 g | 3% |
| Calcium L | 43.5 mg | 3% |
| Iron L | 0.87 mg | 5% |
| Potassium L | 174 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 16%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber2.6 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars2.6 gbelow the median for dairy and eggs (median 3.9 g)
- Fat15.7 gabove the median for dairy and eggs (median 10 g)
- Saturated fat13.9 gin the top quarter of dairy and eggs (median 4.2 g)
- Sodium4.3 mgin the lowest quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Simpla
- Barcode
- 0627987786446
- Label serving
- 0.5 tasse (115 g)
- Category
- Dairy and Eggs
Ingredients
Organic coconut cream, Water, Sugars (organic maple syrup), Organic tapioca starch, Organic vanilla extract, Bacterial cultures
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coconut Plant-based Yogurt (Lemon) Simpla | 174 | 1.7 g | 7 g | 15.7 g |
| Butter Chicken Simply Dinner | 174 | 7.7 g | 26 g | 4 g |
| Cooking cream cheese light Philadelphia | 174 | 1.6 g | 11.6 g | 12.8 g |
| Cooking Cream Alternative Light Philadelphia | 174 | 4 g | 11.6 g | 12.8 g |
| Spinach and cheese pide Lidl | 174 | 6.5 g | 32.3 g | 1.5 g |
| Bacon & Cheese Toppas Leader | 174 | 7.3 g | 20.3 g | 6.5 g |
| Bacon & Cheese Toppas Leader | 174 | 7.3 g | 20.3 g | 6.5 g |
| Plant-based Sunnyside Up Egg Beleaf | 174 | 11.6 g | 3 g | 12.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coconut Plant Based Yogurt Vanilla?
100 g of Coconut Plant Based Yogurt Vanilla has 174 kcal. Serving, 0.5 tasse, 115 g (115 g): about 200 kcal.
How much protein is in Coconut Plant Based Yogurt Vanilla?
Coconut Plant Based Yogurt Vanilla contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.5 tasse, 115 g (115 g). About 4% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Coconut Plant Based Yogurt Vanilla?
Coconut Plant Based Yogurt Vanilla has 7 g of total carbohydrates per 100 g, including 2.6 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coconut Plant Based Yogurt Vanilla?
Coconut Plant Based Yogurt Vanilla contains 15.7 g of fat per 100 g, of which 13.9 g is saturated (70% of the Daily Value).
How much sodium is in Coconut Plant Based Yogurt Vanilla?
100 g contains 4.3 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627987786446. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.