Coconut Milk

Packaged product Dairy and Eggs Badia

Coconut Milk contains 164 kcal per 100 g. A serving, 61 g (61 g) provides about 100 kcal.

Roughly 93% of its calories come from fat, with 7% from carbohydrates and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Coconut Milk by Badia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
164kcal per 100 g
0 gprotein
3.3 gcarbohydrates
18 gfat
100kcal in serving, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 164 kcal
Total fat L 18 g 23%
Saturated fat L 14.8 g 74%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16.4 mg 0.7%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 1.6 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 7%Fat: 93%164kcal / 100 g
  • Carbohydrates 7%
  • Fat 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
  • Sugars1.6 gbelow the median for dairy and eggs (median 3.9 g)
  • Fat18 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat14.8 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium16.4 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 288 kcal164 kcal
Protein 0 g0 g
Carbohydrates 5.4 g3.3 g
Fat 29.6 g18 g
Fiber 0 g0 g
Sugars 2.7 g1.6 g
Sodium 0.026 mg16.4 mg

Product details

Brand
Badia
Barcode
0033844002619
Quantity
61 g
Label serving
61 g
Category
Dairy and Eggs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

COCONUT MILK, WATER, STABILIZER AND EMULSIFIER (GUAR GUM (E 412), POLYOXYETHYLENE SORBITAN MONOSTERATE (E 435)), SODIUM METABISULFITE (E 223) (RETAIN COLOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Creamy chicken & bacon bake Pasta master al forno 164 5.3 g 18 g 7.7 g
Macaroni Cheese Tesco 164 7.6 g 18.3 g 6.4 g
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Whole milk ricotta cheese Kroger 164 10.9 g 7.3 g 9.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coconut Milk?

100 g of Coconut Milk has 164 kcal. Serving, 61 g (61 g): about 100 kcal.

How much protein is in Coconut Milk?

Coconut Milk contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 61 g (61 g). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Coconut Milk?

Coconut Milk has 3.3 g of total carbohydrates per 100 g, including 0 g of fiber and 1.6 g of sugars.

How much fat is in Coconut Milk?

Coconut Milk contains 18 g of fat per 100 g, of which 14.8 g is saturated (74% of the Daily Value).

How much sodium is in Coconut Milk?

100 g contains 16.4 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2756770. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0033844002619. License: ODbL 1.0 (Open Food Facts). Source record dated June 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.