Cocoa Peanut Powder

Packaged product Beans and Legumes PBFit

Cocoa Peanut Powder contains 438 kcal per 100 g. A serving, 2 tbsp, 16 g (16 g) provides about 70 kcal.

Roughly 43% of its calories come from carbohydrates, with 37% from protein and 21% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

438kcal per 100 g
37.5 gprotein
43.8 gcarbohydrates
9.4 gfat
70kcal in serving, 2 tbsp, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 9.4 g 12%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 594 mg 26%
Total carbohydrates L 43.8 g 16%
Dietary fiber L 12.5 g 45%
Total sugars L 31.3 g
Added sugars L 25 g 50%
Protein L 37.5 g 75%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 43%Fat: 21%438kcal / 100 g
  • Protein 37%
  • Carbohydrates 43%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein37.5 gin the top quarter of beans and legumes (median 6.5 g)
  • Fiber12.5 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars31.3 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat9.4 gabove the median for beans and legumes (median 2.3 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.4 g)
  • Sodium594 mgin the top quarter of beans and legumes (median 198 mg)
  • Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PBFit
Barcode
0897922002314
Label serving
2 tbsp (16 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Roasted Peanut Powder With Cocoa Pbfit 438 37.5 g 43.8 g 9.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cocoa Peanut Powder?

100 g of Cocoa Peanut Powder has 438 kcal. Serving, 2 tbsp, 16 g (16 g): about 70 kcal.

Is Cocoa Peanut Powder high in protein?

Cocoa Peanut Powder contains 37.5 g of protein per 100 g (75% of the 50 g Daily Value), or 6 g in serving, 2 tbsp, 16 g (16 g). About 37% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.5 g).

How many carbs are in Cocoa Peanut Powder?

Cocoa Peanut Powder has 43.8 g of total carbohydrates per 100 g, including 12.5 g of fiber and 31.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cocoa Peanut Powder?

Cocoa Peanut Powder contains 9.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cocoa Peanut Powder?

100 g contains 594 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0897922002314. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.