Clear Whey Protein - Fruit Punch

Packaged product Fruits Raw Nutrition

Clear Whey Protein - Fruit Punch contains 330 kcal per 100 g. A serving, 1 scoop, 27.3 g (27.3 g) provides about 90 kcal.

Roughly 87% of its calories come from protein, with 13% from carbohydrates and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.

100 g provides 31% of the Daily Value for calcium and 11% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

330kcal per 100 g
73.3 gprotein
11 gcarbohydrates
0 gfat
90kcal in serving, 1 scoop, 27.3 g (27.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 128 mg 6%
Total carbohydrates L 11 g 4%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 73.3 g 147%
Vitamin D L 0 µg0%
Calcium L 403 mg31%
Iron L 1.1 mg6%
Potassium L 513 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 87%Carbohydrates: 13%330kcal / 100 g
  • Protein 87%
  • Carbohydrates 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium31%Potassium11%Iron6%Vitamin D0%

Nutritional insights

  • Protein73.3 gin the top quarter of fruits (median 0.71 g)
  • Fiber0 gin the lowest quarter of fruits (median 1.5 g)
  • Sugars0 gin the lowest quarter of fruits (median 11.9 g)
  • Fat0 gin the lowest quarter of fruits (median 0.12 g)
  • Saturated fat0 gin the lowest quarter of fruits (median 0.028 g)
  • Sodium128 mgin the top quarter of fruits (median 23 mg)
  • Protein per 100 kcal22.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Raw Nutrition
Barcode
0810193921941
Label serving
1 scoop (27.3 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Clear Whey Protein - Fruit Punch?

100 g of Clear Whey Protein - Fruit Punch has 330 kcal. Serving, 1 scoop, 27.3 g (27.3 g): about 90 kcal.

Is Clear Whey Protein - Fruit Punch high in protein?

Clear Whey Protein - Fruit Punch contains 73.3 g of protein per 100 g (147% of the 50 g Daily Value), or 20 g in serving, 1 scoop, 27.3 g (27.3 g). About 87% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Clear Whey Protein - Fruit Punch?

Clear Whey Protein - Fruit Punch has 11 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Clear Whey Protein - Fruit Punch?

Clear Whey Protein - Fruit Punch contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Clear Whey Protein - Fruit Punch contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (31% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Clear Whey Protein - Fruit Punch?

100 g contains 128 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810193921941. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.