Classic Crust Pepperoni Pizza

Packaged product Meals and Dishes Kroger

Classic Crust Pepperoni Pizza contains 260 kcal per 100 g. A serving, 0.25 pizza, 146 g (146 g) provides about 380 kcal.

Roughly 44% of its calories come from fat, with 39% from carbohydrates and 17% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).

100 g provides 925,000% of the Daily Value for Vitamin D and 14% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Classic Crust Pepperoni Pizza by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
11 gprotein
26 gcarbohydrates
13 gfat
380kcal in serving, 0.25 pizza, 146 g (146 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 13 g 17%
Saturated fat L 5.5 g 27%
Trans fat L 0 g
Cholesterol L 20.5 mg 7%
Sodium L 610 mg 27%
Total carbohydrates L 26 g 9%
Dietary fiber L 1.4 g 5%
Total sugars L 2.7 g
Added sugars L 0.69 g 1%
Protein L 11 g 22%
Vitamin D L 185,000 µg925,000%
Calcium L 185 mg14%
Iron L 0.62 mg3%
Potassium L 226 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 39%Fat: 44%260kcal / 100 g
  • Protein 17%
  • Carbohydrates 39%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D925,000%Calcium14%Potassium5%Iron3%

Nutritional insights

  • Protein11 gabove the median for meals and dishes (median 10 g)
  • Fiber1.4 gbelow the median for meals and dishes (median 1.7 g)
  • Sugars2.7 gabove the median for meals and dishes (median 2.6 g)
  • Fat13 gabove the median for meals and dishes (median 8.2 g)
  • Saturated fat5.5 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium610 mgin the top quarter of meals and dishes (median 425 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0011110130822
Label serving
0.25 pizza (146 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic Crust Pepperoni Pizza?

100 g of Classic Crust Pepperoni Pizza has 260 kcal. Serving, 0.25 pizza, 146 g (146 g): about 380 kcal.

Is Classic Crust Pepperoni Pizza high in protein?

Classic Crust Pepperoni Pizza contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 16.1 g in serving, 0.25 pizza, 146 g (146 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Classic Crust Pepperoni Pizza?

Classic Crust Pepperoni Pizza has 26 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classic Crust Pepperoni Pizza?

Classic Crust Pepperoni Pizza contains 13 g of fat per 100 g, of which 5.5 g is saturated (27% of the Daily Value).

What vitamins and minerals does Classic Crust Pepperoni Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (925,000% DV) and calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Classic Crust Pepperoni Pizza?

100 g contains 610 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 23, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110130822. License: ODbL 1.0 (Open Food Facts). Source record dated November 23, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.