Cinnamon Sugar Croissant Donuts

Packaged product Sweets and Desserts CT Bakery

Cinnamon Sugar Croissant Donuts contains 400 kcal per 100 g. A serving, 1 donut, 70 g (70 g) provides about 280 kcal.

Roughly 54% of its calories come from fat, with 40% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cinnamon Sugar Croissant Donuts by CT Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
5.7 gprotein
40 gcarbohydrates
24.3 gfat
280kcal in serving, 1 donut, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 24.3 g 31%
Saturated fat L 10 g 50%
Trans fat L 0.14 g
Cholesterol L 7.1 mg 2%
Sodium L 286 mg 12%
Total carbohydrates L 40 g 15%
Dietary fiber L 1.4 g 5%
Total sugars L 10 g
Protein L 5.7 g 11%
Calcium L 14.3 mg1%
Iron L 2.1 mg12%
Potassium L 143 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 40%Fat: 54%400kcal / 100 g
  • Protein 6%
  • Carbohydrates 40%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Potassium3%Calcium1%

Nutritional insights

  • Protein5.7 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber1.4 gbelow the median for sweets and desserts (median 2 g)
  • Sugars10 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat24.3 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat10 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium286 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CT Bakery
Barcode
0990007201176
Label serving
1 donut (70 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cinnamon Sugar Croissant Donuts?

100 g of Cinnamon Sugar Croissant Donuts has 400 kcal. Serving, 1 donut, 70 g (70 g): about 280 kcal.

How much protein is in Cinnamon Sugar Croissant Donuts?

Cinnamon Sugar Croissant Donuts contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 1 donut, 70 g (70 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Cinnamon Sugar Croissant Donuts?

Cinnamon Sugar Croissant Donuts has 40 g of total carbohydrates per 100 g, including 1.4 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cinnamon Sugar Croissant Donuts?

Cinnamon Sugar Croissant Donuts contains 24.3 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Cinnamon Sugar Croissant Donuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cinnamon Sugar Croissant Donuts?

100 g contains 286 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0990007201176. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.