Chunky Vegetable Soup
Packaged product Soups and Sauces Amy's
Chunky Vegetable Soup contains 30 kcal per 100 g. A serving, 1 can, 398 g (398 g) provides about 120 kcal.
Roughly 69% of its calories come from carbohydrates, with 18% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 30.2 kcal | |
| Total fat L | 0.63 g | 0.8% |
| Saturated fat L | 0.05 g | 0.3% |
| Sodium L | 299 mg | 13% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 1.3 g | 4% |
| Total sugars L | 1.8 g | |
| Protein L | 1 g | 2% |
| Calcium L | 25.1 mg | 2% |
| Iron L | 0.44 mg | 2% |
| Potassium L | 138 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 69%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gbelow the median for soups and sauces (median 2.1 g)
- Fiber1.3 gabove the median for soups and sauces (median 1 g)
- Sugars1.8 gbelow the median for soups and sauces (median 3.6 g)
- Fat0.63 gbelow the median for soups and sauces (median 2.8 g)
- Saturated fat0.05 gbelow the median for soups and sauces (median 0.79 g)
- Sodium299 mgbelow the median for soups and sauces (median 417 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Amy's
- Barcode
- 0042272905409
- Label serving
- 1 can (398 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Organic Tomato Sauce Full Circle | 30 | 0 g | 7.6 g | 0 g |
| Tomato Sauce Organics | 30 | 2.5 g | 7.6 g | 0 g |
| Seasoning Soy Sauce Sempio | 30 | 1 g | 5 g | 0 g |
| Creamy asparagus soup Knorr | 30 | 0.8 g | 4 g | 1.5 g |
| Wok sauce Yakso | 30 | 1.2 g | 6.6 g | 3.8 g |
| Knorr Country Vegetable Soup Knorr | 30 | 0.9 g | 5 g | 0.7 g |
| Premium gourmet Cream of white and green asparagus soup Knorr | 30 | 0.72 g | 4.4 g | 1.2 g |
| Soupe Julienne Carottes-potirons Avec Boulettes Liebig | 30 | 1.2 g | 3.3 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chunky Vegetable Soup?
100 g of Chunky Vegetable Soup has 30 kcal. Serving, 1 can, 398 g (398 g): about 120 kcal.
How much protein is in Chunky Vegetable Soup?
Chunky Vegetable Soup contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 4 g in serving, 1 can, 398 g (398 g). About 13% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).
How many carbs are in Chunky Vegetable Soup?
Chunky Vegetable Soup has 5.3 g of total carbohydrates per 100 g, including 1.3 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chunky Vegetable Soup?
Chunky Vegetable Soup contains 0.63 g of fat per 100 g, of which 0.05 g is saturated (0.3% of the Daily Value).
How much sodium is in Chunky Vegetable Soup?
100 g contains 299 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 8, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0042272905409. License: ODbL 1.0 (Open Food Facts). Source record dated April 8, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.