Chunk light tuna

Packaged product Fish and Seafood Geisha

Chunk light tuna contains 94 kcal per 100 g.

Roughly 84% of its calories come from protein, with 9% from fat and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 12,127 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chunk light tuna by Geisha, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
94kcal per 100 g
23.2 gprotein
1.8 gcarbohydrates
1.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94.1 kcal
Total fat L 1.2 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Sodium L 357 mg 16%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 23.2 g 46%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.64 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 84%Carbohydrates: 6%Fat: 9%94kcal / 100 g
  • Protein 84%
  • Carbohydrates 6%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Vitamin C0%Calcium0%

Nutritional insights

  • Protein23.2 gin the top quarter of fish and seafood (median 17.1 g)
  • Sugars0 gin the lowest quarter of fish and seafood (median 0.3 g)
  • Fat1.2 gin the lowest quarter of fish and seafood (median 7.3 g)
  • Saturated fat0 gin the lowest quarter of fish and seafood (median 1.5 g)
  • Sodium357 mgbelow the median for fish and seafood (median 375 mg)
  • Protein per 100 kcal24.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 94.1 kcaln/a
Protein 23.5 g23.2 g
Carbohydrates 1.2 g1.8 g
Fat 0 g1.2 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 365 mg357 mg

Product details

Brand
Geisha
Barcode
0071140203118
Quantity
5 oz
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Premium Crab Chicken Of The Sea 94 21.2 g 0 g 0.59 g
Premium Super Lump Crab Meat Chicken Of The Sea 94 21.2 g 0 g 0.59 g
Imitation crab meat Kroger 94 8.2 g 12.9 g 0 g
Seafood Selection -Premium MIX- Pike Market 94 14.7 g 2.9 g 0 g
Wild Caught Alaska Pink Salmon Kirkland 94 20 g 0 g 1.8 g
Imitation Crab Meat Hannaford 94 7.1 g 16.5 g 0 g
Immitation crab Kroger 94 8.2 g 12.9 g 0 g
IMItation Crab Meat Kroger 94 8.2 g 12.9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chunk light tuna?

100 g of Chunk light tuna has 94 kcal.

Is Chunk light tuna high in protein?

Chunk light tuna contains 23.2 g of protein per 100 g (46% of the 50 g Daily Value). About 84% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 17.1 g).

How many carbs are in Chunk light tuna?

Chunk light tuna has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Chunk light tuna?

Chunk light tuna contains 1.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chunk light tuna?

100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 18, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2162933. License: CC0 1.0 (U.S. public domain). Source record dated August 21, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0071140203118. License: ODbL 1.0 (Open Food Facts). Source record dated December 18, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.