Chocolatey Eggs
Packaged product Sweets and Desserts Little Temptations
Chocolatey Eggs contains 563 kcal per 100 g. A serving, 4 pieces, 32 g (32 g) provides about 180 kcal.
Roughly 57% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 17% of the Daily Value for iron and 15% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 563 kcal | |
| Total fat L | 34.4 g | 44% |
| Saturated fat L | 21.9 g | 109% |
| Trans fat L | 0 g | |
| Cholesterol L | 18.8 mg | 6% |
| Sodium L | 93.8 mg | 4% |
| Total carbohydrates L | 53.1 g | 19% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 50 g | |
| Added sugars L | 28.1 g | 56% |
| Protein L | 6.3 g | 13% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 194 mg | 15% |
| Iron L | 3.1 mg | 17% |
| Potassium L | 400 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 39%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gabove the median for sweets and desserts (median 5.7 g)
- Fiber3.1 gabove the median for sweets and desserts (median 2 g)
- Sugars50 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat34.4 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat21.9 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium93.8 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Little Temptations
- Barcode
- 0611190384247
- Label serving
- 4 pieces (32 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Chocolate milk Meiji | 563 | 6.3 g | 56.3 g | 34.4 g |
| Peanut Butter Spread Smooth PBfit | 563 | 31.3 g | 21.9 g | 43.8 g |
| Milk Chocolate Coconut Cluster Kilwins | 563 | 6.3 g | 53.1 g | 37.5 g |
| Coconut biscuits Deep | 563 | 6.3 g | 50 g | 37.5 g |
| Creamy Peanut Butter Spread H-E-B | 563 | 21.9 g | 25 g | 46.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolatey Eggs?
100 g of Chocolatey Eggs has 563 kcal. Serving, 4 pieces, 32 g (32 g): about 180 kcal.
How much protein is in Chocolatey Eggs?
Chocolatey Eggs contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 4 pieces, 32 g (32 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Chocolatey Eggs?
Chocolatey Eggs has 53.1 g of total carbohydrates per 100 g, including 3.1 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolatey Eggs?
Chocolatey Eggs contains 34.4 g of fat per 100 g, of which 21.9 g is saturated (109% of the Daily Value).
What vitamins and minerals does Chocolatey Eggs contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV) and calcium (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolatey Eggs?
100 g contains 93.8 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0611190384247. License: ODbL 1.0 (Open Food Facts). Source record dated April 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.