Chocolate syrup

Packaged product Sweets and Desserts Signature Select

Chocolate syrup contains 256 kcal per 100 g.

Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (282 kcal per 100 g).

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate syrup by Signature Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
256kcal per 100 g
2.6 gprotein
64.1 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 64 mg 3%
Total carbohydrates L 64.1 g 23%
Dietary fiber not reported
Total sugars L 43.6 g
Added sugars L 43.6 g 87%
Protein L 2.6 g 5%
Iron L 2.3 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 96%256kcal / 100 g
  • Protein 4%
  • Carbohydrates 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%

Nutritional insights

  • Protein2.6 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars43.6 gbelow the median for sweets and desserts (median 58.7 g)
  • Sodium64 mgin the top quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 256 kcal256 kcal
Protein 2.6 g2.6 g
Carbohydrates 64.1 g64.1 g
Fat 0 g0 g
Fiber n/an/a
Sugars 43.6 g43.6 g
Sodium 64.1 mg64 mg

Product details

Brand
Signature Select
Barcode
0021130141111
Quantity
48 oz
Category
Syrups
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chocolate syrup Price Rite 256 0 g 61.5 g 0 g
Pumpkin Spice Sirup Sonnentor 255 0.5 g 63 g 0.5 g
Bar sirup vanille Riemerschmid 255 0 g 63.7 g 0 g
Lipton lemon flavour Sodastream 254 0 g 60 g 0 g
Antesite Antésite 254 0.6 g 62.5 g 1 g
Sirop de pommes Delhaize 259 0.8 g 62 g 0.5 g
Pölöskei alma ízű szörp Pölöskei 253 0 g 61.7 g 0 g
Sciroppo mirtillo rossi Maple Joe 260 0.06 g 65 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate syrup?

100 g of Chocolate syrup has 256 kcal.

How much protein is in Chocolate syrup?

Chocolate syrup contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0 g).

How many carbs are in Chocolate syrup?

Chocolate syrup has 64.1 g of total carbohydrates per 100 g, including 43.6 g of sugars.

How much fat is in Chocolate syrup?

Chocolate syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Chocolate syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate syrup?

100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 5, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2151969. License: CC0 1.0 (U.S. public domain). Source record dated July 9, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0021130141111. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.