Chocolate Sponge Cake

Packaged product Sweets and Desserts Marks & Spencers

Chocolate Sponge Cake contains 417 kcal per 100 g.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Sponge Cake by Marks & Spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
417kcal per 100 g
5 gprotein
47 gcarbohydrates
22.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 22.9 g 29%
Saturated fat L 11.2 g 56%
Sodium L 177 mg 8%
Total carbohydrates L 47 g 17%
Dietary fiber L 1.3 g 5%
Total sugars L 32.3 g
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 45%Fat: 50%417kcal / 100 g
  • Protein 5%
  • Carbohydrates 45%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for sweets and desserts (median 5.6 g)
  • Fiber1.3 gbelow the median for sweets and desserts (median 2 g)
  • Sugars32.3 gabove the median for sweets and desserts (median 21.6 g)
  • Fat22.9 gabove the median for sweets and desserts (median 13.5 g)
  • Saturated fat11.2 gabove the median for sweets and desserts (median 5.6 g)
  • Sodium177 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencers
Barcode
29446056
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Corkscrew Pop Party Pack Candy Geoffrey's 417 0 g 100 g 0 g
Mocha Mascarpone Cheesecake Specially Selected 417 5.3 g 35.6 g 28.8 g
Cookies N' Cream Protein Cookie CTRL 417 25 g 46.7 g 13.3 g
Chocolate Chip Protien Cookie Good Word 417 20.8 g 35.4 g 25 g
Honey Yakgwa Samlip 417 6.7 g 70 g 13.3 g
Lean Protein Pudding Caramel Flavor Prozis 417 26 g 50 g 14 g
Butter Cinnamon Sugar Loaf Kirkland 417 6.8 g 46.5 g 23.9 g
chocolate chip whole grain baked bars Good and Gather 417 5.6 g 66.7 g 13.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Sponge Cake?

100 g of Chocolate Sponge Cake has 417 kcal.

How much protein is in Chocolate Sponge Cake?

Chocolate Sponge Cake contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Chocolate Sponge Cake?

Chocolate Sponge Cake has 47 g of total carbohydrates per 100 g, including 1.3 g of fiber and 32.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Sponge Cake?

Chocolate Sponge Cake contains 22.9 g of fat per 100 g, of which 11.2 g is saturated (56% of the Daily Value).

How much sodium is in Chocolate Sponge Cake?

100 g contains 177 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 16, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29446056. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.