Chocolate Record

Packaged product Sweets and Desserts Margaret River Chocolate Co

Chocolate Record contains 567 kcal per 100 g.

Roughly 59% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

567kcal per 100 g
7 gprotein
50 gcarbohydrates
37 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 567 kcal
Total fat L 37 g 47%
Saturated fat L 23 g 115%
Sodium L 80 mg 3%
Total carbohydrates L 50 g 18%
Dietary fiber not reported
Total sugars L 49 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 36%Fat: 59%567kcal / 100 g
  • Protein 5%
  • Carbohydrates 36%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for sweets and desserts (median 5.7 g)
  • Sugars49 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat37 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat23 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium80 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Margaret River Chocolate Co
Barcode
9327766022154
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Dessert praliné Cora 567 8 g 49 g 37 g
Milk Chocolate Covered Hazelnuts Oregon Orchard 567 10 g 40 g 43.3 g
Mababu Tanzania 72% Dark Chocolate Askinosie 567 6.7 g 46.7 g 36.7 g
Black Forest Dark Chocolate Montezuma*s 567 9 g 37 g 40 g
Honey Vinaigrette Pezzo by Kowalski’s 567 0 g 33.3 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Record?

100 g of Chocolate Record has 567 kcal.

How much protein is in Chocolate Record?

Chocolate Record contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Chocolate Record?

Chocolate Record has 50 g of total carbohydrates per 100 g, including 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Record?

Chocolate Record contains 37 g of fat per 100 g, of which 23 g is saturated (115% of the Daily Value).

How much sodium is in Chocolate Record?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9327766022154. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.