Chocolate Peanut Crunchers

Packaged product Sweets and Desserts Jacobs

Chocolate Peanut Crunchers contains 536 kcal per 100 g. A serving, 9 biscuits, 150 g (150 g) provides about 804 kcal.

Roughly 51% of its calories come from fat, with 40% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

536kcal per 100 g
12 gprotein
53 gcarbohydrates
30 gfat
804kcal in serving, 9 biscuits, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 30 g 38%
Saturated fat L 10 g 50%
Sodium L 118 mg 5%
Total carbohydrates L 53 g 19%
Dietary fiber L 3 g 11%
Total sugars L 29 g
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 40%Fat: 51%536kcal / 100 g
  • Protein 9%
  • Carbohydrates 40%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber3 gabove the median for sweets and desserts (median 2 g)
  • Sugars29 gabove the median for sweets and desserts (median 21.2 g)
  • Fat30 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat10 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium118 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jacobs
Barcode
5397136023818
Label serving
9 biscuits (150 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sweet Potato Coconut Oil No Salt Jackson's Honest 536 2.4 g 64.3 g 28.6 g
Sweet & Tangy BBQ Doritos 536 7.1 g 64.3 g 25 g
Frederick's Crinkle Kettle Sweet Pickled Habanero potato chips Frederick's by Meijer 536 7.1 g 53.6 g 32.1 g
Honey bbq Wise 536 3.6 g 53.6 g 35.7 g
Milk Chocolate Egg Butlers 536 7.2 g 53 g 32 g
Sweet Maui Onion style Clancy’s 536 3.6 g 60.7 g 28.6 g
Chocolate con leche Torras 536 8 g 55 g 31 g
Almond flour s'mores cookies Benton's 536 7.1 g 57.1 g 32.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Peanut Crunchers?

100 g of Chocolate Peanut Crunchers has 536 kcal. Serving, 9 biscuits, 150 g (150 g): about 804 kcal.

Is Chocolate Peanut Crunchers high in protein?

Chocolate Peanut Crunchers contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 18 g in serving, 9 biscuits, 150 g (150 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Chocolate Peanut Crunchers?

Chocolate Peanut Crunchers has 53 g of total carbohydrates per 100 g, including 3 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Peanut Crunchers?

Chocolate Peanut Crunchers contains 30 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Chocolate Peanut Crunchers?

100 g contains 118 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5397136023818. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.